Thermodynamic characterization of interactions of native bovine serum albumin with highly excluded (glycine betaine) and moderately accumulated (urea) solutes by a novel application of vapor pressure osmometry

Biochemistry

Volumn 35, Issue 32, 1996, Pages 10506-10516

  Zhang, Wentao ^a   Capp, Michael W ^a   Bond, Jeffrey P ^a,b   Anderson, Charles F ^a   Thomas Record Jr , M ^a  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

^b UNIVERSITY OF VERMONT   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BETAINE; SERUM ALBUMIN;

ANIMAL CELL; ARTICLE; BINDING AFFINITY; HYDROPHOBICITY; LIGAND BINDING; NONHUMAN; OSMOLALITY; OSMOTIC STRESS; PRIORITY JOURNAL; PROTEIN DENATURATION; PROTEIN DOMAIN; PROTEIN FOLDING; PROTEIN PROTEIN INTERACTION; PROTEIN STABILITY; THERMODYNAMICS;

BETAINE; MODELS, CHEMICAL; OSMOLAR CONCENTRATION; OSMOTIC PRESSURE; SERUM ALBUMIN, BOVINE; THERMODYNAMICS; UREA;

ANIMALIA; BOVINAE;

EID: 0029798239     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi960795f     Document Type: Article

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