Improving the palatability of oral rehydration solutions has implications for salt and water transport: A study in animal models

Journal of Pediatric Gastroenterology and Nutrition

Volumn 23, Issue 3, 1996, Pages 275-279

  Dias, J A ^a   Thillainayagam, A V ^a   Hoekstra, H ^a   Walker Smith, J A ^b   Farthing, M J G ^a,c  

^a St Bartholomew's Roy London S   (United Kingdom)

^b QUEEN MARY UNIVERSITY OF LONDON   (United Kingdom)

^c ST BARTHOLOMEW S HOSPITAL   (United Kingdom)

Author keywords

Animal models; Citrate; Oral rehydration solutions; Rotavirus; Sucrose

Indexed keywords

CHLORIDE; CITRIC ACID; GLUCOSE; ORAL REHYDRATION SOLUTION; SUCROSE;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; FEMALE; MALE; NONHUMAN; PALATABILITY; PATIENT COMPLIANCE; PRIORITY JOURNAL; RAT; REHYDRATION; SODIUM TRANSPORT; WATER ABSORPTION; WATER TRANSPORT;

ANIMALS; ANIMALS, NEWBORN; BIOLOGICAL TRANSPORT; CHLORIDES; CITRIC ACID; FLUID THERAPY; GLUCOSE; HUMANS; HYPOTONIC SOLUTIONS; INTESTINAL ABSORPTION; MALE; MODELS, BIOLOGICAL; RATS; RATS, WISTAR; ROTAVIRUS INFECTIONS; SODIUM CHLORIDE; SUCROSE; TASTE; WATER;

ANIMALIA; ROTAVIRUS;

EID: 0029795710     PISSN: 02772116     EISSN: None     Source Type: Journal    
DOI: 10.1097/00005176-199610000-00012     Document Type: Article

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