Fatty-acid composition of ovulated eggs from wild and cultured turbot (Scophthalmus maximus) in relation to yolk and oil globule lipids

Marine Biology

Volumn 125, Issue 2, 1996, Pages 269-278

  Silversand, C ^a  

^a UNIVERSITY OF GOTHENBURG   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

SCOPHTHALMUS MAXIMUS;

EID: 0029782052     PISSN: 00253162     EISSN: None     Source Type: Journal    
DOI: 10.1007/BF00346307     Document Type: Article

References (2)

1. Ashton HJ, Farkvam DO, March BE (1993) Fatty acid composition of lipids in the eggs and alevins from wild and cultured chinook salmon (Oncorhynchus tshawytscha). Can J Fish aquat Sciences 50: 648-655
2. Black D, Skinner ER (1987) Changes in plasma lipoproteins and tissue lipoprotein lipase and salt-resistant lipase activities during spawning in the rainbow trout (Salmo gairdnerii R.). Comp Biochem Physiol 88B: 261-267