-
1
-
-
0000971243
-
Preparation, composition, and nutritional implications of amaranth seed oil
-
Becker, R. (1989) Preparation, composition, and nutritional implications of amaranth seed oil. Cereal Foods World 34: 950-953.
-
(1989)
Cereal Foods World
, vol.34
, pp. 950-953
-
-
Becker, R.1
-
2
-
-
9344244272
-
Total dietary fiber analysis of selected baked and cereal products
-
Cardozo, M. S. & Eitenmiller, R. R. (1988) Total dietary fiber analysis of selected baked and cereal products. Cereal Foods World 33: 414-419.
-
(1988)
Cereal Foods World
, vol.33
, pp. 414-419
-
-
Cardozo, M.S.1
Eitenmiller, R.R.2
-
3
-
-
0027637197
-
Hypocholesterolemic effects of amaranth seed (Amaranthus esculantus)
-
Chaturvedi, A., Sarojini, G. & Devi, N. L. (1993) Hypocholesterolemic effects of amaranth seed (Amaranthus esculantus). Plant Foods Hum. Nutr. 44: 63-70.
-
(1993)
Plant Foods Hum. Nutr.
, vol.44
, pp. 63-70
-
-
Chaturvedi, A.1
Sarojini, G.2
Devi, N.L.3
-
4
-
-
0000952275
-
Physiological effects of dietary amaranth (Amaranthus cruentus) on rats
-
Danz, R. A. & Lupton, J. R. (1992) Physiological effects of dietary amaranth (Amaranthus cruentus) on rats. Cereal Foods World 37: 489-494.
-
(1992)
Cereal Foods World
, vol.37
, pp. 489-494
-
-
Danz, R.A.1
Lupton, J.R.2
-
5
-
-
0023315465
-
Digestibility and protein quality of raw and heat-processed defatted and nondefatted flours prepared with three amaranth species
-
Garcia, L. A., Alfaro, M. A. & Bressani, R. (1987) Digestibility and protein quality of raw and heat-processed defatted and nondefatted flours prepared with three amaranth species. J. Am. Oil Chem. Soc. 64: 371-375.
-
(1987)
J. Am. Oil Chem. Soc.
, vol.64
, pp. 371-375
-
-
Garcia, L.A.1
Alfaro, M.A.2
Bressani, R.3
-
6
-
-
0025120211
-
Regulation of the mevalonate pathway
-
Goldstein, J. L. &. Brown, M. S. (1990) Regulation of the mevalonate pathway. Nature (Lond.) 343: 425-330.
-
(1990)
Nature (Lond.)
, vol.343
, pp. 425-1330
-
-
Goldstein, J.L.1
Brown, M.S.2
-
7
-
-
0024337392
-
Protein value for children of soft-endosperm maize, alone and with toasted amaranth flour
-
Graham, G. G., Lembeck, J. & Morales, E. (1989) Protein value for children of soft-endosperm maize, alone and with toasted amaranth flour. Nutr. Res. 9: 859-964.
-
(1989)
Nutr. Res.
, vol.9
, pp. 859-964
-
-
Graham, G.G.1
Lembeck, J.2
Morales, E.3
-
8
-
-
0019153249
-
In vivo and in vitro mechanisms regulating rat liver β-hydroxy-β-methylglutaryl coenzyme a reductase activity
-
Kleinsek, D. A., Jabalquinto, A. M. & Porter, J. W. (1980) In vivo and in vitro mechanisms regulating rat liver β-hydroxy-β-methylglutaryl coenzyme A reductase activity. J. Biol. Chem. 255: 3918-3923.
-
(1980)
J. Biol. Chem.
, vol.255
, pp. 3918-3923
-
-
Kleinsek, D.A.1
Jabalquinto, A.M.2
Porter, J.W.3
-
9
-
-
0022477498
-
Apolipoproteins and coronary heart disease
-
Kottke, B. A., Zinsmeister, A. R., Holmes, D. R., Jr., Kneller, R. W., Hallawar, B. J. & Simon, J.T.M. (1986) Apolipoproteins and coronary heart disease. Mayo Clin. Proc. 61: 313-330.
-
(1986)
Mayo Clin. Proc.
, vol.61
, pp. 313-330
-
-
Kottke, B.A.1
Zinsmeister, A.R.2
Holmes Jr., D.R.3
Kneller, R.W.4
Hallawar, B.J.5
Simon, J.T.M.6
-
10
-
-
0018143259
-
Fiber, hypercholesteromia and atherosclerosis
-
Kritchevsky, D. & Story, J. A. (1978) Fiber, hypercholesteromia and atherosclerosis. Lipids 13: 366-369.
-
(1978)
Lipids
, vol.13
, pp. 366-369
-
-
Kritchevsky, D.1
Story, J.A.2
-
11
-
-
0010912385
-
The nutritional value of amaranth for feeding chickens
-
Laovoravit, N., Kratzer, F. H. & Becker, R. (1986) The nutritional value of amaranth for feeding chickens. Poult. Sci. 65: 1365-1370.
-
(1986)
Poult. Sci.
, vol.65
, pp. 1365-1370
-
-
Laovoravit, N.1
Kratzer, F.H.2
Becker, R.3
-
12
-
-
0028280341
-
Vitamin e isomers in grain amaranths (Amaranthus spp)
-
Lehmann, J. W., Putnam, D. H. &. Qureshi, A. A. (1994) Vitamin E isomers in grain amaranths (Amaranthus spp). Lipids 29: 177-181.
-
(1994)
Lipids
, vol.29
, pp. 177-181
-
-
Lehmann, J.W.1
Putnam, D.H.2
Qureshi, A.A.3
-
13
-
-
0016525211
-
Lipid biosynthesis in chicks. A consideration of site of synthesis, influence of diet and possible regulatory mechanisms
-
Leveille, G. A., Romsos, D. R., Yen, Y. Y. & O'Hea, E. K. (1975) Lipid biosynthesis in chicks. A consideration of site of synthesis, influence of diet and possible regulatory mechanisms. Poult. Sci. 54: 1075-1093.
-
(1975)
Poult. Sci.
, vol.54
, pp. 1075-1093
-
-
Leveille, G.A.1
Romsos, D.R.2
Yen, Y.Y.3
O'Hea, E.K.4
-
16
-
-
0026693801
-
Hypocholesterolemic activity of synthetic and natural tocotrienols
-
Pearce, B. C., Parker, R. A., Deason, M. E., Qureshi, A. A. & Wright, J.J.K. (1992) Hypocholesterolemic activity of synthetic and natural tocotrienols. J. Med. Chem. 35: 3595-3606.
-
(1992)
J. Med. Chem.
, vol.35
, pp. 3595-3606
-
-
Pearce, B.C.1
Parker, R.A.2
Deason, M.E.3
Qureshi, A.A.4
Wright, J.J.K.5
-
17
-
-
0025069058
-
The nutritive value of amaranth grain (Amaranthus caudatus). 3. Energy and fibre of raw and processed grain
-
Pedersen, B., Bach Knudsen, K. E. & Eggum, B. O. (1990) The nutritive value of amaranth grain (Amaranthus caudatus). 3. Energy and fibre of raw and processed grain. Plant Foods Hum. Nutr. 40: 61-71.
-
(1990)
Plant Foods Hum. Nutr.
, vol.40
, pp. 61-71
-
-
Pedersen, B.1
Bach Knudsen, K.E.2
Eggum, B.O.3
-
18
-
-
0020391348
-
Effects of cereals and culture filtrate of Trichoderma viride on lipid metabolism of swine
-
Qureshi, A. A., Burger, W. C., Elson, C. E. & Benevenga, N. J. (1982) Effects of cereals and culture filtrate of Trichoderma viride on lipid metabolism of swine. Lipids 17: 924-934.
-
(1982)
Lipids
, vol.17
, pp. 924-934
-
-
Qureshi, A.A.1
Burger, W.C.2
Elson, C.E.3
Benevenga, N.J.4
-
19
-
-
0023022871
-
The structure of an inhibitor of cholesterol biosynthesis isolated from barley
-
Qureshi, A. A., Burger, W. C., Peterson, D. M. & Elson, C. E. (1986) The structure of an inhibitor of cholesterol biosynthesis isolated from barley. J. Biol. Sci. 261: 10544-10550.
-
(1986)
J. Biol. Sci.
, vol.261
, pp. 10544-10550
-
-
Qureshi, A.A.1
Burger, W.C.2
Peterson, D.M.3
Elson, C.E.4
-
20
-
-
0025904292
-
Effect of brewer's grain and other cereals on lipid metabolism in chickens
-
Qureshi, A. A., Chaudhary, V., Weber, F. E., Chicoye, E. & Qureshi, N. (1991) Effect of brewer's grain and other cereals on lipid metabolism in chickens. Nutr. Res. 11: 159-168.
-
(1991)
Nutr. Res.
, vol.11
, pp. 159-168
-
-
Qureshi, A.A.1
Chaudhary, V.2
Weber, F.E.3
Chicoye, E.4
Qureshi, N.5
-
21
-
-
9344231566
-
α-Tocopherol attenuates the impact of γ-tocotrienol on 3-hydroxy-3-methylglutaryl coenzyme a reductase
-
in press
-
Qureshi, A. A., Nor, R. M., Gapor, A., Peterson, D. M. & Elson, C. E. (1996) α-Tocopherol attenuates the impact of γ-tocotrienol on 3-hydroxy-3-methylglutaryl coenzyme A reductase. J. Nutr. (in press).
-
(1996)
J. Nutr.
-
-
Qureshi, A.A.1
Nor, R.M.2
Gapor, A.3
Peterson, D.M.4
Elson, C.E.5
-
22
-
-
85166580471
-
Tocotrienols: Novel hypocholesterolemic agents with antioxidant properties
-
(Packer, L. & Fuchs, J., eds.), Marcel Dekker, Inc., New York, NY
-
Qureshi, N. & Qureshi, A. A. (1993) Tocotrienols: novel hypocholesterolemic agents with antioxidant properties. In: Vitamin E in Health and Disease (Packer, L. & Fuchs, J., eds.), pp. 247-267. Marcel Dekker, Inc., New York, NY.
-
(1993)
Vitamin E in Health and Disease
, pp. 247-267
-
-
Qureshi, N.1
Qureshi, A.A.2
-
23
-
-
0019513884
-
Regulation of bile acid synthesis. Measurement of cholesterol 7α-hydroxylase activity in rat liver microsomal preparations in the absence of endogenous cholesterol
-
Schefer, S., Cheng, F. W., Hauser, S., Batta, A. K. & Salen, G. (1981) Regulation of bile acid synthesis. Measurement of cholesterol 7α-hydroxylase activity in rat liver microsomal preparations in the absence of endogenous cholesterol. J. Lipid Res. 22: 532-536.
-
(1981)
J. Lipid Res.
, vol.22
, pp. 532-536
-
-
Schefer, S.1
Cheng, F.W.2
Hauser, S.3
Batta, A.K.4
Salen, G.5
-
24
-
-
0025566801
-
Effect of puffing on oil characteristics of amaranth (Rajeera) seeds
-
Singhal, R. S. & Kulkarni, P. R. (1990) Effect of puffing on oil characteristics of amaranth (Rajeera) seeds. J. Am. Oil Chem. Soc. 67: 952-954.
-
(1990)
J. Am. Oil Chem. Soc.
, vol.67
, pp. 952-954
-
-
Singhal, R.S.1
Kulkarni, P.R.2
-
25
-
-
0015052578
-
Tocopherols in foods and fats
-
Slover, H. T. (1971) Tocopherols in foods and fats. Lipids 6: 291-296.
-
(1971)
Lipids
, vol.6
, pp. 291-296
-
-
Slover, H.T.1
-
26
-
-
0003633894
-
-
Iowa State University Press, Ames, IA
-
Snedecor, G. W. & Cochran, W. G. (1971) Statistical Methods, 6th ed. Iowa State University Press, Ames, IA.
-
(1971)
Statistical Methods, 6th Ed.
-
-
Snedecor, G.W.1
Cochran, W.G.2
-
27
-
-
0000645356
-
Processing grain amaranth for use in broiler diets
-
Tillman, P. B. & Waldroup, P. W. (1986) Processing grain amaranth for use in broiler diets. Poult. Sci. 65: 1960-1964.
-
(1986)
Poult. Sci.
, vol.65
, pp. 1960-1964
-
-
Tillman, P.B.1
Waldroup, P.W.2
-
28
-
-
9344226329
-
Use of grain amaranth in diets of Japanese quail and chickens
-
Vohra, P., Bersch, S., Acar, N. & Becker, R. (1989) Use of grain amaranth in diets of Japanese quail and chickens. Nutr. Rep. Int. 39: 1227-1235.
-
(1989)
Nutr. Rep. Int.
, vol.39
, pp. 1227-1235
-
-
Vohra, P.1
Bersch, S.2
Acar, N.3
Becker, R.4
-
29
-
-
0043242525
-
The utilization of grain amaranth by broiler chickens
-
Waldroup, P. W., Hellwig, H. M., Longer, D. E. & Endres, C. S. (1985) The utilization of grain amaranth by broiler chickens. Poult. Sci. 64: 759-762.
-
(1985)
Poult. Sci.
, vol.64
, pp. 759-762
-
-
Waldroup, P.W.1
Hellwig, H.M.2
Longer, D.E.3
Endres, C.S.4
-
30
-
-
0024848766
-
Molecular biology of human apolipoproteins B and e and associated diseases of lipoprotein metabolism
-
Zannis, V. I. (1989) Molecular biology of human apolipoproteins B and E and associated diseases of lipoprotein metabolism. Adv. Lipid Res. 23: 1-64.
-
(1989)
Adv. Lipid Res.
, vol.23
, pp. 1-64
-
-
Zannis, V.I.1
|