Quantitative method for the survey of starch phosphate derivatives and starch phospholipids by 31P nuclear magnetic resonance spectroscopy

Cereal Chemistry

Volumn 73, Issue 6, 1996, Pages 702-707

  Kasemsuwan, Tunyawat ^a   Jane, Jay Lin ^a  

^a IOWA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

COLORIMETRY; CYCLODEXTRINS; DIMETHYL SULFOXIDE; DISSOLUTION; MASS TRANSFER; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; ORGANIC SOLVENTS; SOLUBILITY; STRUCTURE (COMPOSITION);

CHEMICAL METHOD; INORGANIC PHOSPHATES; NICOTINAMIDE ADENINE DINUCLEOTIDES; PHOSPHATE MONOESTERS; PHOSPHORUS CONTENTS; QUANTITATIVE METHOD; QUANTITATIVE RESULT; REFERENCE STANDARD; STARCH PHOSPHATE; TOTAL PHOSPHORUS;

STARCH;

MANIHOT ESCULENTA; PHASEOLUS (ANGIOSPERM); SOLANUM TUBEROSUM; TRITICUM AESTIVUM; VIGNA RADIATA VAR. RADIATA; ZEA MAYS;

EID: 0029767550     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (25)

1. 31P-NMR. Starch/ Staerke 46(5):167-172.
2. CHRISTIE, W. W. 1982. The structure, chemistry and occurrence of lipids. Pages 10-12 in: Lipid Analysis. 2nd ed. W. W. Christie, ed. Pergamon Press: Great Britain.
3. CINCOTTA, J. J. 1960. Colorimetric determination of phosphate in sugar products. Agric. Food Chem. 8(2):145-147.
4. HIZUKURI, S., SHIRASAKA, K., and JULIANO, B. O. 1983. Phosphorus and amylose branching in rice starch granules. Starch 35(10):348-350.
5. HIZUKURI, S., TABATA, S., and NIKUNI, Z. 1970. Studies on starch phosphates. 1. Estimation of glucose-6-phosphate residues in starch and the presence of other bound phosphate(s). Starch/Staerke 22(10):338-343.
6. JANE, J., KASEMSUWAN, T., CHEN, J.-F, and JULIANO, B. O. 1996 Phosphorus in rice and other starches. Cereal Foods World 41: 827-832.
7. KASEMSUWAN, T., and JANE, J. 1994. Location of amylose in normal corn starch granules. II. Locations of phosphodiester cross-linking revealed by phosphorus-31 nuclear magnetic resonance. Cereal Chem. 71:282-287.
8. KOVACS, M. I. P. 1986. Determination of phosphorus in cereal lipids. Anal. Biochem. 154:420-423.
9. 31P-NMR spectroscopy. PhD dissertation. Kansas State University: Manhattan, KS.
10. 31P-nuclear magnetic resonance spectroscopy. Cereal Chem. 70:145-152.
11. 31P-nuclear magnetic resonance spec-troscopy. Cereal Chem. 71:488-493.
12. McINTYRE, D. D., and VOGEL, H. J. 1990. One-dimensional nuclear magnetic resonance studies of starch and starch products. Starch/Staerke 42(7):260-267.
13. MORRISON, W. R. 1964. A fast, simple and reliable method for the microdetermination of phosphorus in biological material. Anal. Biochem. 7:218-224.
14. MORRISON, W. R. 1981. Starch lipids: A reappraisal. Starch/Staerke 33(12):408-410.
15. MORRISON, W. R., and GADAN, H. 1987. The amylose and lipid contents of starch granule in developing wheat endosperm. J. Cereal Sci. 5:263-275.
16. MORRISON, W. R. 1988. Lipids in cereal starches: A review. J. Cereal Sci. 8:1-15.
17. 31P NMR. Starch/Staerke 43(1):25-27.
18. NIELSEN, T. H., WISCHMANN, B., ENEROLDSEN, K., and MOLLER, B. L. 1994. Starch phosphorylation in potato tubers proceeds concurrently with de novo biosynthesis of starch. Plant Physiol. 105:111-117.
19. SCHOCH, T. J. 1942. Fractionation of starch by selective precipitation with butanol. J. Am. Chem. Soc. 64:2957-2961.
20. SINGH, V., and ARI, S. Z. 1987. Estimation of phosphorus in native and modified starches. Improvement in the molybdovanadophosphoric acid method. Starch/Staerke 39(8):277-279.
21. SMITH, R. J., and CARUSO, J. 1964. Determination of phosphorus. Pages 42-46 in: Method in Carbohydrate Chemistry, Vol. 4. R. L. Whistler, ed. Academic Press: Orlando, FL.
22. SWINKELS, J. J. M. 1985. Source of starch, its chemistry and physics. Pages 15-46 in: Starch conversion technology. G. M. A. Van Beynum, J. A. Roels, eds. Marcel Dekker: New York.
23. TABATA, S., and HIZUKURI, S. 1971. Studies on starch phosphates. 2. Isolation of glucose 3-phosphate and maltose phosphate by acid hydrolysis of potato starch. Starch/Staerke 23(8):267-272.
24. TABATA, S., NAGATA, K., and HIZUKURI, S. 1975. Studies on starch phosphates. 3. On the esterified phosphates in some cereal starches. Starch/Staerke 27(10):333-335.
25. TELEP, G., and EHRLICH, R. 1958. Spectrophotometric determination of phosphorus in polyethylene terephthalate. Anal. Chem. 30:1146-1148.