Comparison of fluoride content in caffeinated, decaffeinated and instant coffee

Fluoride

Volumn 29, Issue 3, 1996, Pages 147-150

  Warren, Donna P ^a   Henson, Harold A ^a   Chan, Jarvis T ^a  

^a UNIVERSITY OF TEXAS   (United States)

Author keywords

Coffee; Fluoride content; Total dietary intake

Indexed keywords

CAFFEINE; FLUORIDE;

ARTICLE; COFFEE; CONTROLLED STUDY; FOOD ANALYSIS; TEA; UNITED STATES;

EID: 0029764027     PISSN: 00154725     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (12)

1. US Public Health Service: Review of Fluoride Benefits and Risks. US Department of Health and Human Services, Washington DC 1991.
2. Whitford GM (chairman). Workshop report-group II: Changing patterns of fluoride intake. Workshop at University of North Carolina, Chapel Hill, April 23-25 1991.
3. Newbrun E. Current regulations and recommendations concerning water fluoridation, fluoride supplements, and topical fluoride agents. Changing patterns of fluoride intake. Workshop at University of North Carolina, Chapel Hill, April 23-25 1991. Journal of Dental Research 71 (5) 1255-1265 1992.
4. Whitford GM. Acute and chronic fluoride toxicity. Journal of Dental Research 71 (5) 1249-1254 1992.
5. American Dental Association. New fluoride schedule adopted. ADA News 1994.
6. Chan JT, Koh SH. Fluoride content in caffeinated, decaffeinated and herbal teas. Caries Research 30 88-92 1996.
7. Wei SHY, Hattab FN, Mellberg JR. Concentration of fluoride and selected other elements in teas. Nutrition 5 237-240 1989.
8. Chan JT, Liu CF, Tate WH. Fluoride concentration in milk, tea and bottled water in Houston. Journal of the Greater Houston Dental Society 11 8-9 1994.
9. Tate WH, Chan JT. Fluoride concentrations in bottled and filtered waters. General Dentistry 42 362-366 1994.
10. Clovis J, Hargreaves JA. Fluoride intake from beverage consumption. Community Dentistry and Oral Epidemioogyl 16 11-15 1988.
11. Pang DTY, Phillips CL, Bawden JW. Fluoride intake from beverage consumption in a sample of North Carolina children. Journal of Dental Research 71 1382-1388 1992.
12. Liu C, Wyborny LE, Chan JT. Fluoride content of dairy milk from supermarket a possible contributing factor to dental fluorosis. Fluoride 28(1) 10-16 1995.