Isolation, characterisation and cell growth-regulatory properties of kumara (sweet potato) trypsin inhibitors

Biochemistry and Molecular Biology International

Volumn 38, Issue 2, 1996, Pages 333-344

  Scott, G Kenneth ^a   Symes, Charles W ^a,b  

^a UNIVERSITY OF AUCKLAND   (New Zealand)

^b UNIVERSITY OF AUCKLAND   (New Zealand)

Author keywords

Cell growth regulation; Kumara; Proteinase inhibitor; Sweet potato; Trypsin inhibitor

Indexed keywords

CHYMOTRYPSIN; POLYCLONAL ANTIBODY; PROTEINASE; PROTEINASE INHIBITOR; SCOPOLAMINE BUTYL BROMIDE; TRYPSIN; TRYPSIN INHIBITOR;

AMINO ACID SUBSTITUTION; AMINO TERMINAL SEQUENCE; ARTICLE; CELL GROWTH; CELL PROLIFERATION; CONTROLLED STUDY; CROSS REACTION; DISULFIDE BOND; FIBROBLAST; HUMAN; HUMAN CELL; NONHUMAN; PLANT CELL; PROTEIN DEGRADATION; PROTEIN PROCESSING; PROTEIN PURIFICATION;

AMINO ACID SEQUENCE; CELL DIVISION; CHYMOTRYPSIN; CROSS REACTIONS; FIBROBLASTS; HUMANS; MITOGENS; MOLECULAR SEQUENCE DATA; MOLECULAR WEIGHT; PLANT PROTEINS; SEQUENCE ANALYSIS; TRYPSIN INHIBITORS; VEGETABLE PROTEINS; VEGETABLES;

GLYCINE MAX; IPOMEA; IPOMOEA BATATAS; ORYCTOLAGUS CUNICULUS; SOLANUM TUBEROSUM;

EID: 0029757648     PISSN: 10399712     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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