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Volumn 348, Issue 9031, 1996, Pages 898-899
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Protective foods in winter and spring: A key to lower vascular mortality? [19]
a a a a |
Author keywords
[No Author keywords available]
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Indexed keywords
CITRUS FRUIT;
FAT INTAKE;
FOOD INTAKE;
HUMAN;
LETTER;
MEAT;
MORTALITY;
PRIORITY JOURNAL;
SEASON;
VASCULAR DISEASE;
VEGETABLE;
WINTER;
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EID: 0029742095
PISSN: 01406736
EISSN: None
Source Type: Journal
DOI: 10.1016/S0140-6736(05)64777-0 Document Type: Letter |
Times cited : (14)
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References (0)
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