Promoting nutrition rights in Latin America

Food Policy

Volumn 21, Issue 1 SPEC. ISS., 1996, Pages 103-110

  Villareal, Maria Eugenia ^b   Kent, George ^a  

^a UNIVERSITY OF HAWAII   (United States)

^b NONE

Author keywords

Food aid; Latin America; Nutrition; Nutrition rights

Indexed keywords

AID EFFECTIVENESS; FOOD AID; NUTRITION;

LATIN AMERICA;

EID: 0029730438     PISSN: 03069192     EISSN: None     Source Type: Journal    
DOI: 10.1016/0306-9192(95)00059-3     Document Type: Article

References (4)

1. Centre for Human Rights (1989) Right to Adequate Food as a Human Right. Study Series No. 1, United Nations, New York.
2. Kent, G. (1995) Children in the International Political Economy. Macmillan/St Martin's Press, London/New York.
3. Musgrove, P. (1993) Feeding Latin America's children, World Bank Research Observer 8(1), 23-45.
4. Oshaug, A., Eide, W. B. and Eide, A. (1994) Human rights: a normative basis for food and nutrition-relevant policies, Food Policy 19(6), 491-516.