-
1
-
-
0000170578
-
X-ray fibre diffraction studies of synergistic, binary polysaccharide gels
-
Cairns, P., Miles, M.J., Morris, V.J. & Brownsey, G.J. (1987). X-ray fibre diffraction studies of synergistic, binary polysaccharide gels. Carbohydr. Res., 160, 411-423.
-
(1987)
Carbohydr. Res.
, vol.160
, pp. 411-423
-
-
Cairns, P.1
Miles, M.J.2
Morris, V.J.3
Brownsey, G.J.4
-
2
-
-
0003637337
-
-
Butterworths, London
-
Dea, I.C.M., Blanshard, J.M.V. & Mitchell, J.R. (1979). In Polysaccharides in Food. Butterworths, London, pp. 229-247.
-
(1979)
Polysaccharides in Food
, pp. 229-247
-
-
Dea, I.C.M.1
Blanshard, J.M.V.2
Mitchell, J.R.3
-
3
-
-
0015505979
-
Tertiary and quaternary structure in aqueous polysaccharide systems which model cell wall cohesion: Reversible changes in conformation and association of agarose, carrageenan and galactomannan
-
Dea, I.C.M., MacKinnon, A.A. & Rees, D.A. (1972). Tertiary and quaternary structure in aqueous polysaccharide systems which model cell wall cohesion: reversible changes in conformation and association of agarose, carrageenan and galactomannan. J. Mol. Biol., 68, 153-172.
-
(1972)
J. Mol. Biol.
, vol.68
, pp. 153-172
-
-
Dea, I.C.M.1
MacKinnon, A.A.2
Rees, D.A.3
-
4
-
-
17144366729
-
Chemistry and interactions of seed galactomannans
-
Dea, I.C.M. & Morrison, A. (1975). Chemistry and interactions of seed galactomannans. Adv. Carbohydr. Chem. Biochem., 31, 241-312.
-
(1975)
Adv. Carbohydr. Chem. Biochem.
, vol.31
, pp. 241-312
-
-
Dea, I.C.M.1
Morrison, A.2
-
5
-
-
33845557018
-
Iodide-specific formation of kappa-carrageenan single helices
-
Grasdalen, H. & Smidsrød, O. (1981). Iodide-specific formation of kappa-carrageenan single helices. Macromolecules, 14, 1842-1845.
-
(1981)
Macromolecules
, vol.14
, pp. 1842-1845
-
-
Grasdalen, H.1
Smidsrød, O.2
-
6
-
-
0001289488
-
Mixed polymer gels
-
ed. P. Harris. Elsevier Applied Science, London
-
Morris, E.R. (1990). Mixed polymer gels. In Food Gels, ed. P. Harris. Elsevier Applied Science, London, pp. 291-359.
-
(1990)
Food Gels
, pp. 291-359
-
-
Morris, E.R.1
-
7
-
-
0002431938
-
Designing polysaccharides for synergistic interactions
-
eds G.O. Phillips, P. Williams & D.J. Wedlock, IRL Press, Oxford
-
Morris, V.J. (1992). Designing polysaccharides for synergistic interactions. In Gums and Stabilisers for the Food Industry 6, eds G.O. Phillips, P. Williams & D.J. Wedlock, IRL Press, Oxford, pp. 161-171.
-
(1992)
Gums and Stabilisers for the Food Industry
, vol.6
, pp. 161-171
-
-
Morris, V.J.1
-
8
-
-
0029162411
-
Binding of galactomannans to kappa-carrageenan after cold mixing
-
submitted
-
Parker, A., Lelimousin, D., Miniou, C. and Boulenguer, P. (1995). Binding of galactomannans to kappa-carrageenan after cold mixing. Carbohydr. Res., submitted.
-
(1995)
Carbohydr. Res.
-
-
Parker, A.1
Lelimousin, D.2
Miniou, C.3
Boulenguer, P.4
-
9
-
-
0000728720
-
Anion-specific salt effects in aqueous agarose systems 1. Effects on the coil - Helix transition and gelation of agarose
-
Piculell, L. & Nilsson, S. (1989). Anion-specific salt effects in aqueous agarose systems 1. Effects on the coil - helix transition and gelation of agarose. J. Phys. Chem., 93, 5596-5601.
-
(1989)
J. Phys. Chem.
, vol.93
, pp. 5596-5601
-
-
Piculell, L.1
Nilsson, S.2
-
10
-
-
0004319743
-
Association and segregation in ternary polymer solutions and gels
-
eds G.O. Phillips, P. Williams & D.J. Wedlock, IRL Press, Oxford
-
Piculell, L., Iliopoulos, I., Linse, P., Nilsson, S., Turquois, T., Viebke, C. & Zhang, W. (1994a). Association and segregation in ternary polymer solutions and gels. In Gums and Stabilisers for the Food Industry 7, eds G.O. Phillips, P. Williams & D.J. Wedlock, IRL Press, Oxford, pp. 309-322.
-
(1994)
Gums and Stabilisers for the Food Industry
, vol.7
, pp. 309-322
-
-
Piculell, L.1
Iliopoulos, I.2
Linse, P.3
Nilsson, S.4
Turquois, T.5
Viebke, C.6
Zhang, W.7
-
11
-
-
0028657004
-
133Cs ions in kappa-carrageenan gels
-
133Cs ions in kappa-carrageenan gels. Carbohydr. Res., 265, 251-290.
-
(1994)
Carbohydr. Res.
, vol.265
, pp. 251-290
-
-
Piculell, L.1
Zhang, W.2
Turquois, T.3
Rochas, C.4
Taravel, F.-R.5
Williams, P.A.6
-
12
-
-
0015250462
-
Shapely polysaccharides
-
Rees, D.A. (1972a). Shapely polysaccharides. Biochem. J., 126, 257-273.
-
(1972)
Biochem. J.
, vol.126
, pp. 257-273
-
-
Rees, D.A.1
-
13
-
-
0000379025
-
Polysaccharide gels. A molecular view
-
Rees, D.A. (1972b). Polysaccharide gels. A molecular view. Chem. Ind., 630-636.
-
(1972)
Chem. Ind.
, pp. 630-636
-
-
Rees, D.A.1
-
14
-
-
0000371441
-
Shapes and interactions of carbohydrate chains
-
ed. G.O. Aspinall. Academic Press, New York
-
Rees, D.A., Morris, E.R., Thom, D. & Madden, J.K. (1982). Shapes and interactions of carbohydrate chains. In The Polysaccharides 1, ed. G.O. Aspinall. Academic Press, New York, pp. 195-290.
-
(1982)
The Polysaccharides
, vol.1
, pp. 195-290
-
-
Rees, D.A.1
Morris, E.R.2
Thom, D.3
Madden, J.K.4
-
15
-
-
0025651153
-
N.M.R. studies of synergistic kappa carrageenan - Carob galactomannan gels
-
Rochas, C., Taravel, F-R. & Turquois, T. (1990). N.M.R. studies of synergistic kappa carrageenan - carob galactomannan gels. Int. J. Biol Macromol., 12, 353-358.
-
(1990)
Int. J. Biol Macromol.
, vol.12
, pp. 353-358
-
-
Rochas, C.1
Taravel, F.-R.2
Turquois, T.3
-
16
-
-
0000626611
-
Characterisation of kappa- and iota-carrageenan coils and helices by MALLS/GPC
-
Viebke, C., Borgstrom, J. & Piculell, L. (1995). Characterisation of kappa- and iota-carrageenan coils and helices by MALLS/GPC. Carbohydr. Polym., 27, 145-154.
-
(1995)
Carbohydr. Polym.
, vol.27
, pp. 145-154
-
-
Viebke, C.1
Borgstrom, J.2
Piculell, L.3
-
17
-
-
0027662506
-
Investigation of the gelation mechanism in κ-carrageenan/konjac mannan mixtures using differential scanning calorimetry and electron spin resonance spectroscopy
-
Williams, P.A., Clegg, S.M., Langdon, M.J., Nishinari, K. & Piculell, L. (1993). Investigation of the gelation mechanism in κ-carrageenan/konjac mannan mixtures using differential scanning calorimetry and electron spin resonance spectroscopy. Macromolecules, 26, 5441-5446.
-
(1993)
Macromolecules
, vol.26
, pp. 5441-5446
-
-
Williams, P.A.1
Clegg, S.M.2
Langdon, M.J.3
Nishinari, K.4
Piculell, L.5
|