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Volumn 18, Issue 1, 1996, Pages 35-40

Production of D-p-hydroxyphenylglycine from D,L-5-(4-hydroxyphenyl)hydantoin using immobilized thermostable D-hydantoinase from Bacillus stearothermophilus SD-1

Author keywords

Bacillus stearothermophilus; D,L 5 (4 hydroxyphenyl)hydantoin; D p hydroxyphenylglycine; Immobilization; Thermostable D hydantoinase

Indexed keywords

BACTERIAL ENZYME; DIETHYLAMINOETHYL CELLULOSE; HYDANTOIN DERIVATIVE; OXFENICINE;

EID: 0029670802     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/0141-0229(96)00062-2     Document Type: Article
Times cited : (32)

References (12)
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    • Thermostable D-hydantoinase from thermophilic Bacillus stearothermophilus SD-1: Characteristics of purified enzyme
    • accepted for publication
    • Lee, S.-G., Lee, D.-C., Hong, S.-P., Sung, M.-H. and Kim, H.-S. Thermostable D-hydantoinase from thermophilic Bacillus stearothermophilus SD-1: Characteristics of purified enzyme. Appl. Microb. Biotech. accepted for publication
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.