Mobility-resolved 13C-NMR spectroscopy of primary plant cell walls

Biopolymers

Volumn 39, Issue 1, 1996, Pages 51-66

  Foster, Timothy J ^a   Ablett, Stephen ^a   McCann, Maureen C ^b   Gidley, Michael J ^a  

^a UNILEVER RESEARCH   (United Kingdom)

^b JOHN INNES CENTRE   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ANISOTROPY; BIOPOLYMERS; CELLULOSE; EXTRACTION; HYDRATION; NANOSTRUCTURED MATERIALS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PLANTS (BOTANY); RELAXATION PROCESSES; SURFACES;

DIPOLAR DECOUPLING; GALACTAN; MAGIC ANGLE SPINNING; PECTINS; PRIMARY PLANT CELL WALLS; SEGMENTAL MOBILITIES; SINGLE PULSE EXCITATION;

CELLS;

BIOPOLYMER; CELLULOSE; GALACTAN; PECTIN;

ANISOTROPY; ARTICLE; CARBON NUCLEAR MAGNETIC RESONANCE; CELL WALL; EXTRACTION; HYDRATION; MOLECULAR DYNAMICS; NONHUMAN; ONION; PEA; PLANT; TOBACCO; TOMATO;

ALLIUM CEPA; LYCOPERSICON ESCULENTUM; NICOTIANA TABACUM; PISUM SATIVUM;

EID: 0029666589     PISSN: 00063525     EISSN: None     Source Type: Journal    
DOI: 10.1002/(sici)1097-0282(199607)39:1<51::aid-bip6>3.0.co;2-u     Document Type: Article

References (49)

1. McCann, M. C. & Roberts, K. (1991) in The Cytoskeletal Basis of Plant Growth and Form, Academic Press, London, Lloyd C. W., Ed., pp. 109-129.
2. Carpita, N. C. & Gibeaut, D. M. (1993) Plant J. 3, 1-30.
3. Morris, E. R., Powell, D. A., Gidley, M. J. & Rees, D. A. (1982) J. Mol. Biol. 155, 507-516.
4. Iiyama, K., Lam, T. B.-T. & Stone, B. A. (1994) Plant Physiol. 104, 315-320.
5. Redgwell, R. J. & Selvendran, R. R. (1986) Carbohydr. Res. 157, 183-199.
6. McCann, M. C., Wells, B. & Roberts, K. (1990) J. Cell Sci. 96, 323-334.
7. McCann, M. C., Hammouri, M., Wilson, R., Belton, P. & Roberts, K. (1992) Plant Physiol. 100, 1940-1947.
8. York, W. S., van Halbeek, H., Darvill, A. G. & Albersheim, P. (1990) Carbohdr. Res. 200, 9-31.
9. Levy, S., York, W. S., Stuike-Prill, R., Meyer, B. & Staehelin, L. A. (1991) Plant J. 1, 192-215.
10. Ryden, P., Colquhon, I. J. & Selvendran, R. R. (1989) Carbohydr. Res. 185, 233-237.
11. Cros, S., Hervé du Penhoat, C., Bouchemal, N., Ohassan, H., Imberty, A. & Perez, S. (1992) Int. J. Biol. Macromol. 14, 313-320.
12. Jarvis, M. C. & Apperley, D. C. (1990) Plant Physiol. 92, 61-65.
13. Jarvis, M. C. (1990) Carbohydr. Res. 201, 327-333.
14. Atalla, R. H. & VanderHart, D. L. (1984) Science 223, 283-285.
15. MacKay, A. L., Wallace, J. C., Sasaki, K. & Taylor, I. E. P. (1988) Biochemistry 27, 1467-1473.
16. Taylor, I. E. P., Wallace, J. C., MacKay, A. L. & Volke, F. (1990) Plant Physiol. 94, 174-178.
17. Wallace, J. C., MacKay, A. L., Sasaki, K. & Taylor, I. E. P. (1993) Planta 190, 227-230.
18. Irwin, P. L., Sevilla, M. D., Chamulitrat, W., Hoffman, A. E. & Klein, J. (1992) J. Agricul. Food Chem. 40, 2045-2051.
19. Gidley, M. J. (1992) Trends Food Sci. Technol. 3: 231-236.
20. Sutherland, J. W. H., Egan, W., Schechter, A. N. & Torchia, D. A. (1979) Biochemistry 18, 1797-1803.
21. Morgan, C. F., Schleich, T., Gaines, G. H. & Farnsworth, P. N. (1989) Biochemistry 28, 5065-5074.
22. Garbow, J. R. & Schaefer, J. (1991) J. Agricul. Food. Chem. 39, 877-880.
23. Garbow, J. R., Ferrantello, L. M. & Stark, R. E. (1989) Plant Physiol. 90, 783-787.
24. Seymour, G. B., Colquhon, I. J., DuPont, S. M., Parsley, K. R. & Selvendran, R. R. (1990) Phyotochemistry 29, 725-731.
25. Snape, C. E., Axelson, D. E., Botto, R. E., Delpuech, J. J., Tekely, P., Gerstein, B. C., Pruski, M., Maciel, G. E. & Wilson, M. A. (1989) Fuel 68, 547-560.
26. Bloembergen, N., Purcell, E. M. & Pound, R. V. (1948) Phys. Rev. 73, 679-712.
27. Harris, R. K. (1983) Nuclear Magnetic Resonance Spectroscopy: A Physicochemical View, Pitman, London.
28. Gidley, M. J., McArthur, A. J., Darke, A. H. & Ablett, S. (1995) in New Physico-Chemical Techniques for the Characterisation of Complex Food Systems, Dickinson, E., Ed., Blackie Academic, London, pp. 296-318.
29. Haw, J. F. & Johnson, N. A. (1986) Anal. Chem. 58, 3254-3256.
30. Gidley, M. J. & Bociek, S. M. (1988) Carbohydr. Res. 183, 126-130.
31. Ablett, S., Clark, A. H. & Rees, D. A. (1982) Macromolecules 15, 597-602.
32. Yoshimizu, H., Mimura, H. & Ando, I. (1991) Macromolecules 24, 862-866.
33. Yu, Y. & Brown, G. R. (1993) Macromolecules 26, 4872-4877.
34. Talbott, L. D. & Ray, P. W. (1992) Plant Physiol. 98, 357-368.
35. Schols, H. A. & Voragen, A. G. J. (1994) Carbohydr. Res. 256, 83-95.
36. Krainer, E., Stark, R. E., Naider, F., Alagramam, K. & Becker, J. M. (1994) Biopolymers 34, 1627-1635.
37. Alemany, L. B., Grant, D. M., Alger, T. D. & Pugmire, R. J. (1983) J. Am. Chem. Soc. 105, 2133-2141.
38. Horii, F., Hirai, A. & Kitamaru, R. (1984) J. Carbohydr. Chem. 3, 641-662.
39. Torchia, D. A. (1978) J. Magn. Reson. 30, 613-616.
40. Gidley, M. J., Lillford, P. J., Rowlands, D. W., Lang, P., Dentini, M., Crescenzi, V., Edwards, M., Fa-nutti, C. & Reid, J. S. G. (1991) Carbohydr. Res. 214, 299-314.
41. Gidley, M. J., McArthur, A. J. & Underwood, D. R. (1991) Food Hydrocoll. 5, 129-140.
42. Burton, B. A. & Brant, D. A. (1983) Biopolymers 22, 1769-1792.
43. Renard, C. M. G. C. & Thibault, J.-F. (1993) Carbohydr. Res. 244, 99-114.
44. McCann, M. C., Roberts, K., Wilson, R. H., Gidley, M. J., Gibeaut, D. M., Kim, J.-B. & Carpita, N. C. (1995) Can. J. Bot. 7 (suppl.), 103-113.
45. Debzi, E. M., Chanzy, H., Sugiyama, J., Tekely, P. & Excoffier, G. (1991) Macromolecules 24, 6816-6822.
46. Yamamoto, H. & Horii, F. (1993) Macromolecules 26, 1313-1317.
47. Newman, R. H., Ha, M.-A. & Melton, L. D. (1994) J. Agricul. Food Chem. 42, 1402-1406.
48. Klemen-Leyer, K. M., Gilkes, N. R., Miller, R. C. & Kirk, T. K. (1994) Biochem. J. 302, 463-469.
49. Heyraud, A., Rinaudo, M., Vignon, M. & Vincendon, M. (1979) Biopolymers 18, 167-185.