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Volumn 9, Issue 6, 1995, Pages 763-771
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Randomized, controlled trial of antioxidant vitamins and cardioprotective diet on hyperlipidemia, oxidative stress, and development of experimental atherosclerosis: The diet and antioxidant trial on atherosclerosis (DATA)
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Author keywords
antioxidant vitamins; diet; fruit; hyperlipidemia; lipid peroxidation; vegetables
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Indexed keywords
ALLYL ISOTHIOCYANATE;
ALPHA TOCOPHEROL;
ANTIOXIDANT;
ASCORBIC ACID;
BETA CAROTENE;
CAROTENE;
FREE RADICAL;
HIGH DENSITY LIPOPROTEIN CHOLESTEROL;
LIPID PEROXIDE;
LIPOPROTEIN;
RETINOL;
VITAMIN D;
ANIMAL EXPERIMENT;
ANIMAL MODEL;
ANIMAL TISSUE;
ARTICLE;
ATHEROSCLEROSIS;
ATHEROSCLEROTIC PLAQUE;
CHOLESTEROL BLOOD LEVEL;
CONTROLLED STUDY;
CORONARY ARTERY THROMBOSIS;
DIET THERAPY;
FAT INTAKE;
FRUIT;
HEART PROTECTION;
HYPERLIPIDEMIA;
LIPID PEROXIDATION;
LIPOPROTEIN BLOOD LEVEL;
NONHUMAN;
OXIDATIVE STRESS;
PRIORITY JOURNAL;
RABBIT;
VEGETABLE;
VITAMIN BLOOD LEVEL;
ANIMALS;
ANTIOXIDANTS;
ARTERIOSCLEROSIS;
ASCORBIC ACID;
BETA CAROTENE;
DIETARY FATS;
HYPERLIPIDEMIAS;
LIPID PEROXIDATION;
OXIDATIVE STRESS;
RABBITS;
VITAMIN E;
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EID: 0029582892
PISSN: 09203206
EISSN: 15737241
Source Type: Journal
DOI: 10.1007/BF00879869 Document Type: Article |
Times cited : (18)
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References (30)
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