Residues of Formaldehyde in Woodenware

Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)

Volumn 36, Issue 6, 1995, Pages 731-

  Kawamura, Yoko ^a   Sugita, Takiko ^a   Yamada, Takashi ^a   Funakoshi, Kayano ^b  

^a NATIONAL INSTITUTE OF HEALTH SCIENCES   (Japan)

^b NIHON UNIVERSITY   (Japan)

Author keywords

acetylacetone method; AHMT 4 amino 3 hydrazino 5 mercapto l,2,4 triazole (AHMT) method; formaldehyde; material test; migration test; woodenware

Indexed keywords

ACETYLACETONE; FORMALDEHYDE;

ARTICLE; DEVICE; EATING; FEEDING BEHAVIOR; FOOD CONTAMINATION; NONHUMAN; RESIDUE ANALYSIS; WOOD;

EID: 0029561227     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.36.731     Document Type: Article

References (2)

1. Sugita, T., Ishiwata, H., Yoshihira, K.: 29, 273–279 (1988).
2. Murutzky, R., Roffael, E.: Holzforschung 31, 8–12 (1977).