Class and Effective State Institutions: The Botswana Meat Commission

The Journal of Modern African Studies

Volumn 33, Issue 4, 1995, Pages 651-668

  Samatar, Abdi Ismail ^a   Oldfield, Sophie ^a  

^a UNIVERSITY OF MINNESOTA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CLASS; HISTORICAL PERSPECTIVE; INSTITUTIONAL ANALYSIS;

BOTSWANA;

EID: 0029477004     PISSN: 0022278X     EISSN: 14697777     Source Type: Journal    
DOI: 10.1017/S0022278X00021480     Document Type: Article

References (18)

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3. Robert Wade, Governing the Market: economic theory and the role of government in East Asian industrialization (Princeton, 1990).
4. John Ilifie, The Emergence of African Capitalism (London and Basingstoke, 1983)
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11. Neil Parsons, ‘The Economic History of Khama’s Country in Botswana, 1844-1930’, in Robin Palmer and Parsons (eds.), The Roots of Rural Poverty in Central and Southern Africa (Berkeley, 1976), pp. 113-43.
12. Diana Wylie, A Little God: the twilight of patriarchy in a Southern African Chiefdom (Hanover, NH, and London, 1990), pp. 19 and 25–6.
13. Jack Parson, ‘ Cattle, Class and the State in Rural Botswana’, in Journal of Southern African Studies (Oxford), 7, 2, April 1981, pp. 236–55
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15. Hubbard, op. cit. 1986, pp. 180–1.
16. Derel J. Hudson, ‘The Taxation of Income from Cattle Farming’, in Charles Harvey (ed.), Papers on th Economy of Botswana (London, 1981), pp. 66–83.
17. Louis A. Picard, The Politics of Development in Botswana: a model for success? (Boulder and London, 1987)
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