Effect of acetic acid on xylose fermentation to xylitol by Candida guilliermondii

Journal of Basic Microbiology

Volumn 35, Issue 3, 1995, Pages 171-177

  Felipe, Maria G A ^a   Vieira, Délia C ^a   Vitolo, Michele ^a   Silva, Silvio S ^a   Roberto, Ines C ^a   Manchilha, Ismael M ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

ACETIC ACID; ACETIC ACID DERIVATIVE; XYLITOL; XYLOSE;

ARTICLE; BIOSYNTHESIS; CANDIDA; DRUG EFFECT; FERMENTATION; METABOLISM; OSMOLARITY; PH;

ACETIC ACID; ACETIC ACIDS; CANDIDA; FERMENTATION; HYDROGEN-ION CONCENTRATION; OSMOLAR CONCENTRATION; SUPPORT, NON-U.S. GOV'T; XYLITOL; XYLOSE;

EID: 0029170081     PISSN: 0233111X     EISSN: 15214028     Source Type: Journal    
DOI: 10.1002/jobm.3620350309     Document Type: Article

References (28)

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