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Volumn 36, Issue 9, 1995, Pages 1869-1876

Rheological properties of thermoplastic starch and starch/poly(ethylene-co-vinyl alcohol) blends

Author keywords

biodegradable blends; rheology; starch EVOH

Indexed keywords

BLENDS; POLYMERS; RHEOLOGY;

EID: 0029139916     PISSN: 00323861     EISSN: None     Source Type: Journal    
DOI: 10.1016/0032-3861(95)90933-S     Document Type: Article
Times cited : (42)

References (28)
  • 18
    • 0000862990 scopus 로고
    • The effect of extrusion operating conditions on the on-line apparent viscosity of 98% Amylopectin (Amioca) and 70% Amylose (Hylon 7) corn starches during extrusion
    • (1990) Journal of Rheology , vol.34 , pp. 1245
    • Lai1    Kokini2
  • 19
    • 84919251227 scopus 로고    scopus 로고
    • Lay, G., Rehm, J., Stepto, R. F., Thoma, M., Sachetto, J. P., Lentz, D. L. and Silbiger, J., US Patent 5095054, 1992 (Warner-Lambert Co.)
  • 21
    • 84919251226 scopus 로고    scopus 로고
    • George, E. R., Sullivan, T. M. and Park, E. H. Polym. Eng. Sci. submitted
  • 22
    • 84919251225 scopus 로고    scopus 로고
    • Novon Procedures, Warner-Lambert Co., Private communication
  • 23
    • 84919251224 scopus 로고    scopus 로고
    • Tim Sullivan, Novon, Warner-Lambert Co., Private communication


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.