Physiological modulation of plasma free fatty acid concentrations by diet: Metabolic implications in nondiabetic subjects

Diabetes Care

Volumn 18, Issue 7, 1995, Pages 962-970

  Wolever, Thomas M S ^a   Bentum Williams, Anita ^b   Jenkins, David J A ^b  

^a UNIVERSITY OF TORONTO   (Canada)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; GLUCOSE; INSULIN;

ADULT; ARTICLE; CARBOHYDRATE DIET; CARBOHYDRATE INTAKE; CONTROLLED STUDY; DIABETES MELLITUS; FATTY ACID BLOOD LEVEL; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; HYPERGLYCEMIA; INSULIN BLOOD LEVEL; MALE; METABOLIC REGULATION; POSTPRANDIAL STATE; TEST MEAL;

EID: 0029048533     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.18.7.962     Document Type: Article

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