Comparative study of extracellular and intracellular β‐glucosidases of a new strain of Zygosaccharomyces bailii isolated from fermenting agave juice

Journal of Applied Bacteriology

Volumn 78, Issue 3, 1995, Pages 270-280

  Gueguen, Y ^a   Chemardin, P ^a   Arnaud, A ^a   Galzy, P ^a  

^a MONTPELLIER SUPAGRO   (France)

Author keywords

[No Author keywords available]

Indexed keywords

BETA GLUCOSIDASE; GLYCOSIDE;

AROMATIZATION; ARTICLE; ENZYME ANALYSIS; ENZYME INHIBITION; ENZYME ISOLATION; FRUIT JUICE; NONHUMAN; YEAST;

EID: 0028956716     PISSN: 00218847     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/j.1365-2672.1995.tb05026.x     Document Type: Article

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