Dietary fish oil supplementation alters leukocyte function and cytokine production in healthy women

Arteriosclerosis, Thrombosis, and Vascular Biology

Volumn 15, Issue 2, 1995, Pages 185-189

  Wallace, Julie M W ^a   Turley, Eithne ^a   Gilmore, William S ^a   Strain, John J ^a  

^a UNIVERSITY OF ULSTER   (United Kingdom)

Author keywords

atherosclerosis; cytokines; fish oil; inflammation; leukocytes

Indexed keywords

ALPHA TOCOPHEROL; CYTOKINE; FISH OIL; MYELOPEROXIDASE; PEROXIDASE; PLATELET DERIVED GROWTH FACTOR;

ADULT; ANTIINFLAMMATORY ACTIVITY; ARTICLE; ATHEROSCLEROSIS; CELL LEVEL; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; HUMAN; HUMAN EXPERIMENT; IMMUNOASSAY; LEUKOCYTE; LEUKOCYTE FUNCTION; NORMAL HUMAN; ORAL DRUG ADMINISTRATION; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL;

EID: 0028955115     PISSN: 10795642     EISSN: None     Source Type: Journal    
DOI: 10.1161/01.ATV.15.2.185     Document Type: Article

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