Oral Supplementation with a High-Fat, High-Energy Product Improves Nutritional Status and Alters Serum Lipids in Patients with Cystic Fibrosis

Journal of the American Dietetic Association

Volumn 95, Issue 4, 1995, Pages 454-459

  RETTAMMEL, AMY LYNN ^a   MARCUS, MARY S ^b   FARRELL, PHILIP M ^a   SONDEL, SHERIE A ^b   KOSCIK, REBECCA E ^b   MISCHLER, ELAINE H ^a  

^a UNIVERSITY OF WISCONSIN MADISON   (United States)

^b University of Wisconsin Health   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

LIPID;

ADOLESCENT; ADULT; ARTICLE; CALORIC INTAKE; CHILD; CLINICAL ARTICLE; CYSTIC FIBROSIS; DIET SUPPLEMENTATION; DIETARY INTAKE; FAT INTAKE; FEMALE; HUMAN; LIPID BLOOD LEVEL; MALE; NUTRITIONAL STATUS;

ADOLESCENT; ADULT; ANTHROPOMETRY; CHILD; CHILD, PRESCHOOL; CYSTIC FIBROSIS; DIET RECORDS; DIETARY FATS; EATING; ENERGY INTAKE; FATTY ACIDS; FEMALE; FOOD, FORTIFIED; HUMAN; LIPIDS; MALE; NUTRITION DISORDERS; NUTRITIONAL STATUS; PATIENT ACCEPTANCE OF HEALTH CARE; PATIENT COMPLIANCE; PROSPECTIVE STUDIES; SOFTWARE; SUPPORT, NON-U.S. GOV'T; SUPPORT, U.S. GOV'T, P.H.S.; WEIGHT GAIN;

EID: 0028936685     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0002-8223(95)00121-2     Document Type: Article

References (39)

1. Energy balance and growth in cystic fibrosis
2. Cystic fibrosis: nutrition.
3. A comparison of survival, growth, and pulmonary function in patients with cystic fibrosis in Boston and Toronto
4. Fat intake is low in cystic fibrosis despite unrestricted dietary practices
5. Increased energy expenditure in children with cystic fibrosis
6. Resting Energy Expenditure in Infants with Cystic Fibrosis
7. Energy and respiratory metabolism in cystic fibrosis: the influence of carbohydrate content of nutritional supplements
8. Energy expenditure of patients with cystic fibrosis
9. Relative underweight in cystic fibrosis and its prognostic value
10. Efficacy of a nonrestricted fat diet in patients with cystic fibrosis
11. Effects of long-term nutritional rehabilitation on body composition and clinical status in children and adolescents with cystic fibrosis
12. Nutritional assessment and management in cystic fibrosis: a consensus report
13. Physical growth: National Center for Health Statistics percentiles
14. 508)
15. Oral nutritional supplementation in cystic fibrosis
16. Development of normalized curves for the international growth reference: historical and technical considerations
17. Interpretation of Z-score anthropometric indicators derived from the international growth reference
18. Simultaneous determination of α-tocopherol and retinol in plasma or red cells by high pressure liquid chromatography
19. Rapid preparation of fatty acid esters from lipids for gas chromatographic analysis
20. Rapid separation of lipid classes in high yield and purity using bonded phase columns
21. Fatty acid abnormalities in cystic fibrosis
22. Nutrition in cystic fibrosis: vitamins, fatty acids, and minerals
23. Nutritional status of infants with cystic fibrosis associated with early diagnosis and intervention
24. Essential fatty acid status in cystic fibrosis and the effects of safflower oil supplementation
25. Relationships between pulmonary function and plasma fatty acid levels in cystic fibrosis patients
26. Correction of linoleic acid deficiency in cystic fibrosis
27. Fatty acids inhibit apical membrane chloride channels in airway epithelia
28. Paradoxical effects of essential fatty acid supplementation on lipid profiles and sweat electrolytes in cystic fibrosis
29. Evaluation of vitamin A toxicity
30. The chest roentgenogram in cystic fibrosis: a new scoring system