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Volumn 73, Issue 4, 1995, Pages 583-590

Characterization of an antithrombotic peptide from a-casein in newborn plasma after milk ingestion

Author keywords

[No Author keywords available]

Indexed keywords

ANTITHROMBIN; CASEIN; MILK PROTEIN; PEPTIDE;

EID: 0028922504     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1079/BJN19950060     Document Type: Article
Times cited : (137)

References (14)
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  • 2
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    • Biologically active peptides from milk proteins with emphasis on two examples concerning antithrombic and immunomodulating activities
    • Fiat, A. M., Migliore-Samour, D., Jolles, P., Drouet, L., Bal Ditsollier C. & Caen, J. P. (1993). Biologically active peptides from milk proteins with emphasis on two examples concerning antithrombic and immunomodulating activities. Journal of Dairy Science 76, 301-310.
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    • Fiat, A.M.1    Migliore-Samour, D.2    Jolles, P.3    Drouet, L.4    Bal, D.C.5    Caen, J.P.6
  • 3
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    • Gastrointestinal absorption of intact proteins
    • Gardner, M. L. G. (1988). Gastrointestinal absorption of intact proteins. Annual Review of Nutrition 8, 329-350.
    • (1988) Annual Review of Nutrition , vol.8 , pp. 329-350
    • Gardner, M.L.G.1
  • 4
    • 50549171463 scopus 로고
    • (Comparative study of caseinoglycopeptides obtained from cow, ewe and goat caseins after chymosin action. I. Study of the peptide constituent.)
    • Jollés, P., Alais, C. & Jolles, J, (1961). Etude comparee des caseinoglycopeptides formes par action de la presure sur les caseines des laits de vache, de brebis et de chevre. I. Etude de la partie peptidique. (Comparative study of caseinoglycopeptides obtained from cow, ewe and goat caseins after chymosin action. I. Study of the peptide constituent.)Biochimica et Biophysica Acta 51, 309-314.
    • (1961) Biochimica et Biophysica Acta , vol.51 , pp. 309-314
    • Jollés, P.1    Alais, C.2    Jolles, J.3
  • 6
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    • An improved method for the isolation of k-casein
    • McKenzie, M. A. & Wake, R. G. (1961). An improved method for the isolation of k-casein. Biochimica et Biophysica Acta 47, 240-242.
    • (1961) Biochimica et Biophysica Acta , vol.47 , pp. 240-242
    • McKenzie, M.A.1    Wake, R.G.2
  • 7
    • 0000225782 scopus 로고
    • Some aspects of gastric function in the newborn
    • Mason, S. (1962). Some aspects of gastric function in the newborn. Archives of Disease in Childhood 37, 387-391.
    • (1962) Archives of Disease in Childhood , vol.37 , pp. 387-391
    • Mason, S.1
  • 8
    • 0024351478 scopus 로고
    • Chemical characterization of bioactive peptides from in vivo digests of casein
    • Meisel, H. & Frister, H. (1989). Chemical characterization of bioactive peptides from in vivo digests of casein. Journal of Dairy Research 56, 343-349.
    • (1989) Journal of Dairy Research , vol.56 , pp. 343-349
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  • 9
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    • Further evidence for the formation in vivo of phosphopeptide in the intestinal lumen from dietary k-casein
    • Naito, H. & Susuki, H. (1974). Further evidence for the formation in vivo of phosphopeptide in the intestinal lumen from dietary k-casein. Agricultural Biological Chemistry 38, 1543-1545.
    • (1974) Agricultural Biological Chemistry , vol.38 , pp. 1543-1545
    • Naito, H.1    Susuki, H.2
  • 12
    • 0022340599 scopus 로고
    • Demonstration of β-casomorphin in immunoreactive materials in in vitro digest of bovine milk and in small intestine contents after bovine milk ingestion in adult human
    • Svedberg, J. De Haas J., Leimenstoll, G., Paul, F. & Teschmacher, H. (1985). Demonstration of β-casomorphin in immunoreactive materials in in vitro digest of bovine milk and in small intestine contents after bovine milk ingestion in adult human. Peptides 6, 825-830.
    • (1985) Peptides , vol.6 , pp. 825-830
    • Svedberg, J.1    De, H.J.2    Leimenstoll, G.3    Paul, F.4    Teschmacher, H.5
  • 13
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    • Demonstration of a α-casomorphin immunoreactive material in the plasma of newborn calves after milk intake
    • Umbach, M., Teschmacher, H., Practorius, K., Hirschauser, R, & Bostedt, H. (1985). Demonstration of a α-casomorphin immunoreactive material in the plasma of newborn calves after milk intake. Regulatory Peptides 12, 223-230.
    • (1985) Regulatory Peptides , vol.12 , pp. 223-230
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    • Yvon, M. & Pélissier, J. P. (1987). Characterisation and kinetics of evacuation of peptides resulting from casein hydrolysis in the stomach of the calf.Journal of Agricultural and Food Chemistry 35, 148-156.
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    • Yvon, M.1    Pélissier, J.P.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.