Citric acid and polyols production by Aspergillus niger at high glucose concentration in solid state fermentation on inert support

Biotechnology Letters

Volumn 17, Issue 2, 1995, Pages 219-224

  Gutierrez Rojas M ^a   Cordova J ^a   Auria, R ^b   Revah, S ^a   Favela Torres, E ^a  

^a DEPARTAMENTO DE QUÍMICA   (Mexico)

^b INSTITUT DE RECHERCHE POUR LE DÉVELOPPEMENT   (France)

Author keywords

Citric Acid; Inert Support; Osmoregulation; Solid State Fermentation

Indexed keywords

CALCIUM; CITRIC ACID; COBALT; COPPER; ERYTHRITOL; GLUCOSE; GLYCEROL; MANGANESE; POLACRILIN; POLYOL; ZINC;

ARTICLE; ASPERGILLUS NIGER; CONCENTRATION (PARAMETERS); CULTURE MEDIUM; FERMENTATION; FUNGUS CULTURE; METABOLITE; NONHUMAN; OSMOREGULATION;

ASPERGILLUS NIGER; FUNGI;

EID: 0028898350     PISSN: 01415492     EISSN: 15736776     Source Type: Journal    
DOI: 10.1007/BF00127992     Document Type: Article

References (21)

1. A solid state fermentation method for citric acid production using sugar cane bagasse
2. Glycerol as an initiator of citric acid accumulation in Aspergillus niger
3. Glycerol synthesis by Aspergillus niger under citric acid accumulating conditions
4. Influence of some trace metals and stimulants on citric acid production from brewery wastes by Aspergillus niger