Protocatechualdehyde and other phenols as cell wall components of grapevine leaves

Phytochemistry

Volumn 40, Issue 2, 1995, Pages 433-437

  Weber, Bernhard ^a   Hoesch, Lienhard ^a   Rast, Dora M ^a  

^a UNIVERSITY OF ZURICH   (Switzerland)

Author keywords

cell wall; grapevine; hydroxycinnamic acids; leaf development; phytopathological significance; protocatechualdehyde; protocatechuic acid; quercetin glucuronide; Vitaceae; Vitis vinifera

Indexed keywords

VITIS VINIFERA;

EID: 0028896423     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/0031-9422(95)00314-W     Document Type: Article

References (32)

1. Phenolic constituents of the cell walls of monocotyledons
2. Cell wall bound-phenols in roots of vesicular-arbuscular mycorrhizal plants
3. The phenolic cinnamates of white grapes and wine
4. Cross-Linking of Matrix Polymers in the Growing Cell Walls of Angiosperms
5. Effects of Leaf Maturity and Cultivar Resistance on Development of the Powdery Mildew Fungus on Grapevines
6. Purification and properties of protocatechuate-3,4-dioxygenase from Tecoma stans L
7. Lignification as a Mechanism of Disease Resistance
8. Secondary Compounds as Protective Agents