Anthraquinone and stilbene derivatives from the cultivated Korean Rhubarb Rhizomes

Archives of Pharmacal Research

Volumn 18, Issue 4, 1995, Pages 282-288

  Ko, Sung Kwon ^a   Whang, Wan Kyunn ^a   Kim, Il Hyuk ^a  

^a Chung Ang University   (South Korea)

Author keywords

1,8 dihydroxy 3 methyl anthraquinone (chrysophanic acid); Chrysophanol 8 O D glucopyranoside; Cultivated Korean Rhubarb; Polygonaceae

Indexed keywords

ANTHRAQUINONE DERIVATIVE; STILBENE DERIVATIVE;

ARTICLE; DRUG ISOLATION; INFRARED SPECTROPHOTOMETRY; MASS SPECTROMETRY; NUCLEAR MAGNETIC RESONANCE; PHYTOCHEMISTRY; PLANT; TISSUE CULTURE; ULTRAVIOLET SPECTROPHOTOMETRY;

EID: 0028862190     PISSN: 02536269     EISSN: 19763786     Source Type: Journal    
DOI: 10.1007/BF02976414     Document Type: Article

References (23)

1. 2,2′-Dimers of Aloe-emodin and Chrysophanol
2. Pharmaco-Constituents of Korean Cultivated Rhubarb Leaves
3. Pharmaco-Constituents of Korean Cultivated Rhubarb Leaves
4. Physcion-8-O-β-D-Gentiobioside, a new anthraquinone Glycoside from Rhubarb Roots
5. Tannins and Related Compound X XIII, Rhubarb (4), Isolation and Structure of New Classes of Gallotannin
6. Studies on Rhubarb (Rhei Rizoma) VI, Isolation and Characterization of Stilbene
7. Studies on Rhubarb (Rhei Rhizoma)X IV, Isolation and Characterization of Stilbene Glycosides from Chinese Rhubarb
8. 1H-NMR
9. Anthraquinone Components in Rumex acetosa
10. Active Anthraquinoids from Rheum webbianum
11. Investigation of Rhubarb II, Isolation of Sennoside E. a new Purgative Compound
12. Studies on the Purgative Substance I, Isolation of sennoside A, One of the Most Active Priciples from Rhubarbs
13. Studies on Rhubarb (Rhei Rhizoma)II, Anthraquinone Glycosides
14. Investigation of Rhubarbs (IV) Isolation of Sennoside D, Citreorosein and Laccaic acid
15. Investigation of Rhubarb III, New Purgative Constituents, Sennoside E and F
16. Anthraquinone glycosides from Rheum moorcofitianum
17. Isolation of Hydroxyanthrones from the roots of Rumex acetosa
18. Studies on the constituents of Polygonaceous Plants. IV. Constituents of Japanese Rhubarb (Rheum palmatum)
19. Aloe-emodin (Notes)
20. New Laxative Constituents of Rhubarb, Isolation and Chracterization of Rheinosides A,B,C and D
21. Studies on Rhubarb (Rhei Rhizoma) I, Stilbene Derivatives from “Dodaioo” (Chinese Inferior Rhubarb)