Repeatability of nutrient intakes estimated by a semiquantitative food frequency questionnaire in elderly subjects

Annals of Epidemiology

Volumn 5, Issue 1, 1995, Pages 65-68

  Lazarus, Ross ^a   Wilson, Andrew ^b   Gliksman, Michael ^a   Aiken, Jody ^a  

^a UNIVERSITY OF SYDNEY   (Australia)

^b University of Brisbane   (Australia)

Author keywords

cardiovascular; diet; Elderly; risk factors; sociodemographic; stroke

Indexed keywords

BETA CAROTENE;

AGED; AGING; ALCOHOL CONSUMPTION; ARTICLE; AUSTRALIA; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; STROKE;

AGED; AGED, 80 AND OVER; COHORT STUDIES; ENERGY INTAKE; FEMALE; FOOD HABITS; HUMAN; LONGITUDINAL STUDIES; MALE; NEW SOUTH WALES; NUTRITION SURVEYS; NUTRITIONAL REQUIREMENTS; NUTRITIVE VALUE; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; SUPPORT, NON-U.S. GOV'T;

EID: 0028819230     PISSN: 10472797     EISSN: None     Source Type: Journal    
DOI: 10.1016/1047-2797(94)00042-R     Document Type: Article

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