Factors relevant to the production of (R)-(+)-glycidol (2,3-epoxy-1-propanol) from racemic glycidol by enantioselective oxidation with Acetobacter pasteurianus ATCC 12874

Enzyme and Microbial Technology

Volumn 16, Issue 12, 1994, Pages 1059-1063

  Geerlof, Arie ^a   Jongejan, Jaap A ^a   van Dooren, Thei J G M ^b   Raemakers Franken, Petronella C ^b   van den Tweel, Will J J ^b   Duine, Johannis A ^a  

^a DELFT UNIVERSITY OF TECHNOLOGY   (Netherlands)

^b DSM RESEARCH   (Netherlands)

Author keywords

Acetobacter pasteurianus; enantioselectivity; oxidation; Racemic glycidol

Indexed keywords

ALDEHYDES; BACTERIA; CELLS; ENZYME INHIBITION; OXIDATION; PH; THERMODYNAMIC STABILITY;

ACETOBACTER PASTEURIANUS; ENANTIOMERIC RATIO; ENANTIOSELECTIVE OXIDATION; GLYCIDIC ACID; GLYCIDOL; QUINOHEMOPROTEIN ETHANOL DEHYDROGENASE;

BIOTECHNOLOGY;

GLYCIDOL;

ACETOBACTER PASTEURIANUS; ARTICLE; ENANTIOMER; NONHUMAN; OXIDATION; STEREOSPECIFICITY;

ACETOBACTER PASTEURIANUS;

EID: 0028626280     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/0141-0229(94)90143-0     Document Type: Article

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