Protein glycation and in vivo distribution of human lens fluorescence

International Ophthalmology

Volumn 18, Issue 4, 1994, Pages 187-193

  Mota, M C ^a   Carvalho, P ^a   Ramalho, J S ^a   Cardoso, E ^a   Gaspar, A M ^a   Abreu, G ^a  

^a UNIVERSITY OF COIMBRA   (Portugal)

Author keywords

cataract; diabetes; fluorescence; furosine; glycation; Scheimpflug photography

Indexed keywords

FUROSINE; LENS PROTEIN; UNCLASSIFIED DRUG;

CATARACT; CONFERENCE PAPER; CONTROLLED STUDY; DIABETES MELLITUS; FLUOROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN TISSUE; LENS; PROTEIN GLYCOSYLATION; SENILE CATARACT;

ADULT; AGED; AGED, 80 AND OVER; AGING; CATARACT; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CRYSTALLINS; DIABETES MELLITUS, INSULIN-DEPENDENT; FLUORESCENCE; FLUOROPHOTOMETRY; GLUCOSE; GLYCOSYLATION; HUMAN; LENS, CRYSTALLINE; LYSINE; MAILLARD REACTION; MIDDLE AGE; PHOTOGRAPHY; SUPPORT, NON-U.S. GOV'T;

EID: 0028625555     PISSN: 01655701     EISSN: 15732630     Source Type: Journal    
DOI: 10.1007/BF00951795     Document Type: Article

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