Solid-phase extraction and high-performance liquid chromatographic determination of organic acids in honey

Journal of Chromatography A

Volumn 669, Issue 1-2, 1994, Pages 59-64

  Cherchi, Anna ^a   Spanedda, Lorenzo ^a   Tuberoso, Carlo ^a   Cabras, Paolo ^b  

^a Dipartimento di Economia dell'Impresa della Tecnologia e dell'Ambiente Cattedra di Merceologia ^*  (Italy)

^b Dipartimento di Tossicologia   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOXYLIC ACID;

ARTICLE; EXTRACTION; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HONEY; PRIORITY JOURNAL;

EID: 0028364751     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/0021-9673(94)80336-6     Document Type: Article

References (21)

1. Determination of Organic Acids in Dairy Products by High Performance Liquid Chromatography
2. Production of Organic Acids in Honey by Honeybees