|
Volumn 17, Issue 5, 1994, Pages 519-522
|
Nutrition recommendations and principles for people with diabetes mellitus
[No Author Info available]
|
Author keywords
[No Author keywords available]
|
Indexed keywords
ALCOHOL;
CARBOHYDRATE;
CHOLESTEROL;
FAT;
FRUCTOSE;
MINERAL;
PROTEIN;
SATURATED FATTY ACID;
SODIUM;
SUCROSE;
SWEETENING AGENT;
VITAMIN;
ALCOHOL CONSUMPTION;
CARBOHYDRATE DIET;
DIABETES MELLITUS;
DIABETIC DIET;
DIET THERAPY;
DIETARY FIBER;
FAT INTAKE;
HUMAN;
MINERAL INTAKE;
PREGNANCY DIABETES MELLITUS;
PROTEIN INTAKE;
REVIEW;
VITAMIN INTAKE;
|
EID: 0028353245
PISSN: 01495992
EISSN: None
Source Type: Journal
DOI: 10.2337/diacare.17.5.519 Document Type: Review |
Times cited : (214)
|
References (0)
|