Health Problems of Japanese in Relation to Diet and Nutrition

eisei kagaku

Volumn 40, Issue 2, 1994, Pages 111-121

  Ikegami, Sachie ^a  

^a NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

Author keywords

diabetes mellitus; dietary habit; ischemic desease; serum cholesterol

Indexed keywords

CANCER; CHOLESTEROL BLOOD LEVEL; DIABETES MELLITUS; DIET; HEART MUSCLE ISCHEMIA; HUMAN; JAPAN; NUTRITION; REVIEW;

EID: 0028322058     PISSN: 0013273X     EISSN: None     Source Type: Journal    
DOI: 10.1248/jhs1956.40.111     Document Type: Article

References (10)

1. Select Committee on Nutrition and Human Needs, U.S. Senate: Dietary Goals for the United States: 2nd ed. Washington, DC, U.S. Government Printing Office, Dec. 1977.
2. E. Frank, M.A. Winkleby, S.P. Fortmann, B. Rockhill, J.W. Farqhar, J. Am. Med. Assoc., 268, 1566 (1992).
3. Report of a WHO Study Group, World Health Organization Technical Report Series, No. 797, 1990.
4. H.P. Himsworth, Clin. Sci., 2, 95 (1935).
5. B.S. Reddy, T. Narisawa, J.H. Weisburger, J. Natl. Cancer Inst., 57, 567 (1976).
6. A. Hirai, T. Hamazaki, T. Nishikawa, Y. Tamura, A. Kumagai, J. Sajiki, Lancet, II, 1133 (1980).
7. D.P. Burkitt, Cancer, 28, 3 (1971).
8. M. Sugano, I. Ikeda, K. Imaizumi, Y.-F. Lu, “Dietary Fiber: Chemistry, Physiology, and Health Effects,” eds. D. Kritchevsky, C. Bonfield, J.W. Anderson, Plenum, New York and London, 1990, p.137.
9. D. Kritchevsky, J. Story, J. Nutr., 104, 458 (1974).
10. American Diabetes Association, Diabetes Care, 2, 520 (1979).