Effects of salinity on the growth and lipid composition of Atlantic salmon (Salmo salar) and turbot (Scophthalmus maximus) cells in culture

Fish Physiology and Biochemistry

Volumn 13, Issue 6, 1994, Pages 451-461

  Tocher, Douglas R ^a   Castell, John D ^a   Dick, James R ^a   Sargent, John R ^a  

^a UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

Atlantic salmon; cell culture; growth; lipids; salinity; turbot

Indexed keywords

EID: 0028252726     PISSN: 09201742     EISSN: 15735168     Source Type: Journal    
DOI: 10.1007/BF00004328     Document Type: Article

References (49)

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