The effects of dietary protein restriction and blood-pressure control on the progression of chronic renal disease

New England Journal of Medicine

Volumn 330, Issue 13, 1994, Pages 877-884

  Klahr, Saulo ^a   Levey, Andrew S ^c   Beck, Gerald J ^d   Caggiula, Arlene W ^e   Hunsicker, Lawrence ^f   Kusek, John W ^b   Striker, Gary ^b  

^a UNIVERSITY OF WASHINGTON MEDICAL CENTER   (United States)

^b NATIONAL INSTITUTE OF DIABETES AND DIGESTIVE AND KIDNEY DISEASES   (United States)

^c TUFTS MEDICAL CENTER   (United States)

^d LERNER RESEARCH INSTITUTE   (United States)

^e UNIVERSITY OF PITTSBURGH   (United States)

^f UNIVERSITY OF IOWA HOSPITALS AND CLINICS   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIUM CHANNEL BLOCKING AGENT; DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; DIURETIC AGENT; NITROGEN; UREA;

ADULT; AGED; ARTICLE; BLOOD PRESSURE REGULATION; CHRONIC KIDNEY DISEASE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DEATH; GLOMERULUS FILTRATION RATE; HUMAN; KIDNEY FAILURE; MAJOR CLINICAL STUDY; MEAN ARTERIAL PRESSURE; PRIORITY JOURNAL; PROTEIN RESTRICTION; RANDOMIZATION; RANDOMIZED CONTROLLED TRIAL; URINARY EXCRETION;

BLOOD PRESSURE; CHRONIC DISEASE; DIETARY PROTEINS; FEMALE; FOLLOW-UP STUDIES; GLOMERULAR FILTRATION RATE; HUMANS; HYPERTENSION; KIDNEY DISEASES; KIDNEY FAILURE, CHRONIC; LINEAR MODELS; MALE; MIDDLE AGED; POLYCYSTIC KIDNEY DISEASES;

EID: 0028215329     PISSN: 00284793     EISSN: 15334406     Source Type: Journal    
DOI: 10.1056/NEJM199403313301301     Document Type: Article

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