Dose–response effects in an outbreak of Salmonella enteritidis

Epidemiology and Infection

Volumn 112, Issue 1, 1994, Pages 13-23

  Mintz, E D ^a   Cartter, M L ^b   Hadler, J L ^b   Wassell, J T ^a   Zingeser, J A ^a   Tauxe, R V ^c  

^a CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^b Connecticut State Department of Health Services ^*  (United States)

^c NATL CENTER FOR INFECTIOUS DISEASES   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; COHORT ANALYSIS; DISEASE DURATION; DISEASE SEVERITY; EGG; FOOD; FOOD POISONING; GASTROENTERITIS; HUMAN; INCUBATION TIME; MAJOR CLINICAL STUDY; SALMONELLA ENTERITIDIS; SALMONELLOSIS;

ADULT; ANIMAL; BACTERIOPHAGE TYPING; CHICKENS; COHORT STUDIES; DISEASE OUTBREAKS; EATING; EGGS; FECES; FOLLOW-UP STUDIES; FOOD HANDLING; FOOD MICROBIOLOGY; GASTROENTERITIS; HUMAN; MIDDLE AGE; QUESTIONNAIRES; SALMONELLA ENTERITIDIS; SALMONELLA FOOD POISONING; SEVERITY OF ILLNESS INDEX; TIME FACTORS; WEIGHT LOSS;

EID: 0028011091     PISSN: 09502688     EISSN: 14694409     Source Type: Journal    
DOI: 10.1017/S095026880005737X     Document Type: Article

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