Expansion of response surface models for the growth of Escherichia coli O157 : H7 to include sodium nitrite as a variable

International Journal of Food Microbiology

Volumn 23, Issue 3-4, 1994, Pages 317-332

  Buchanan, R L ^a   Bagi, L K ^a  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

SODIUM CHLORIDE; SODIUM NITRITE;

ARTICLE; BACTERIAL GROWTH; ESCHERICHIA COLI; MATHEMATICAL MODEL; NONHUMAN; PH; PREDICTION; TEMPERATURE;

AEROBIOSIS; ANAEROBIOSIS; ESCHERICHIA COLI; HYDROGEN-ION CONCENTRATION; MODELS, THEORETICAL; SODIUM CHLORIDE; SODIUM NITRITE; TEMPERATURE;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 0027949037     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/0168-1605(94)90160-0     Document Type: Article

References (13)

1. The effect of incubation temperature, initial pH, and sodium chloride on the growth of Escherichia coli O157:H7
2. Response surface model for predicting the effects of temperature, pH, sodium chloride content, sodium nitrite concentration and atmosphere on the growth of Listeria monocytogenes
3. Effects and interactions of temperature, pH, atmosphere, sodium chloride, and sodium nitrite on the growth of Listeria monocytogenes
4. Response surface model for the growth of Escherichia coli O157:H7
5. Response surface models for the effects of temperature pH sodium chloride and sodium nitrite on the aerobic and anaerobic growth of Staphylococcus aureus
6. Refinements in the prediction of microbial growth curves
7. Fate of Escherichia coli O157:H7 as affected by pH or sodium chloride and in fermented sausage
8. Escherichia coli O157:H7, epidemiology, pathogenesis, and methods of detection in food
9. Model for the aerobic growth of Aeromonas hydrophila K144
10. Model for the anaerobic growth of Aeromonas hydrophila K144
11. SAS/STAT
12. Effect of sodium nitrite on the growth of Shigella flexneri
13. Model for the aerobic growth of Shigella flexneri under various conditions of temperature, pH, sodium chloride and sodium nitrite concentrations