Mechanisms in Multiple Risk Factor Interventions: Smoking, Physical-Activity, and Dietary-Fat Intake Among Manufacturing Workers

Preventive Medicine

Volumn 23, Issue 4, 1994, Pages 481-489

  Emmons, Karen M ^a   Marcus, Bess H ^a   Linnan, Laura ^a   Rossi, Joseph S ^b   Abrams, David B ^a  

^a BROWN UNIVERSITY   (United States)

^b UNIVERSITY OF RHODE ISLAND   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CALORIC INTAKE; CIGARETTE SMOKING; DISEASE ASSOCIATION; FAT INTAKE; HEALTH CARE COST; HEALTH HAZARD; HEALTH MAINTENANCE ORGANIZATION; HEALTH PROMOTION; HUMAN; HUMAN EXPERIMENT; LIFESTYLE; NORMAL HUMAN; PHYSICAL ACTIVITY; PRIORITY JOURNAL; RISK ASSESSMENT; RISK FACTOR; SMOKING CESSATION; WORKER;

ADULT; CHI-SQUARE DISTRIBUTION; DEMOGRAPHY; DIETARY FATS; DISCRIMINANT ANALYSIS; EXERTION; FEMALE; HEALTH BEHAVIOR; HEALTH PROMOTION; HUMAN; MALE; MOTIVATION; OCCUPATIONAL HEALTH SERVICES; RISK FACTORS; SMOKING; SMOKING CESSATION; SUPPORT, U.S. GOV'T, P.H.S.;

EID: 0027941659     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1006/pmed.1994.1066     Document Type: Article

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