메뉴 건너뛰기




Volumn 31, Issue 1, 1993, Pages

Noninvasive measurement of blood glucose concentrations by analysing fourier transform infra-red absorbance spectra through oral mucosa

Author keywords

Artificial endocrine pancreas; Diabetes mellitus; Fourier transform infrared spectroscopy; Glucose monitoring; Noninvasive blood glucose measurement; Second derivative

Indexed keywords

BIOMEDICAL ENGINEERING; BLOOD; FOURIER TRANSFORMS; GLUCOSE; INFRARED SPECTROSCOPY;

EID: 0027624283     PISSN: 01400118     EISSN: 17410444     Source Type: Journal    
DOI: 10.1007/BF02446645     Document Type: Article
Times cited : (58)

References (19)
  • 1
    • 84934493393 scopus 로고    scopus 로고
    • BACK, D.M., MICHALSKA, D.F. and POLAVARAPU, P.L. (1984) Fourier transform infrared spectroscopy as a powerful tool for the study of carbohydrates in aqueous solutions. Appl. Spectrosc., 38, 173–180.
  • 2
    • 84934493399 scopus 로고    scopus 로고
    • BAUER, B. and FLOYD, T.A. (1987) Monitoring of glucose in biological fluid by Fourier transformation infrared spectroscopy with a cylindrical internal reflectance cell. Anal, Chim. Acta, 197, 295–301.
  • 3
    • 0021723011 scopus 로고
    • A new approach for the estimation of body composition: infrared interactance.
    • CONWAY, J.M., NORRIS, K.H. and BODWELL, C.E. (1984) A new approach for the estimation of body composition: infrared interactance. Am. J. Clin. Nutr., 40, 1123–1130.
    • (1984) Am. J. Clin. Nutr , vol.40 , pp. 1123-1130
    • CONWAY, J.M.1    NORRIS, K.H.2    BODWELL, C.E.3
  • 4
    • 84934493400 scopus 로고    scopus 로고
    • HOPK1NSON, J.H., Movsxou, C., REYNOLDS, N. and NEWBERY, J.E. (1987) Application of attenuated total reflection of carbohydrates and biological whole cell samples in aqueous solution. Analyst, 112, 501–505.
  • 5
    • 84934493401 scopus 로고    scopus 로고
    • KAISER, N. (1978) Laser absorption spectroscopy with an ATR prism. Appl. Phys., 17, 1–4.
  • 6
    • 0018654326 scopus 로고
    • Methods for determining the contents of metabolic products in the blood.
    • KAISER, N. (1979) Methods for determining the contents of metabolic products in the blood. IEEE Trans., BME-26, 597–600.
    • (1979) IEEE Trans , vol.26 BME , pp. 597-600
    • KAISER, N.1
  • 7
    • 84934493402 scopus 로고    scopus 로고
    • KAJIWARA, K., FUKUSHIMA, H., SHICHIRI, M., KAWAMORI, R. and YAMASAKI, Y. (1989a) Non-invasive measurement of glucose concentrations. J. Artif. Organs, 18, 1328–1331.
  • 8
    • 84934493403 scopus 로고    scopus 로고
    • KAJIWARA, K., FUKUSHIMA, H., SAKAKIDA, M. and SHICHIRI, M. (1989b) Development of artificial endocrine pancreas-possibility of non-invasive measurement of blood glucose using infra-red spectroscopy with an ATR prism. In Recent advances in insulin therapy. LEE, T.H., HuH, K.B. and BABA, S. (Eds.), Excerpta Medica, Elsevier Science Publishers B.V., Amsterdam, 357–360.
  • 9
    • 84934493292 scopus 로고    scopus 로고
    • KAJIWARA, K., FUKUSHIMA, H., SAKAKIDA, M. and SHICHIRI, M. (1990) Non-invasive measurement of glucose concentrations. Interferences of biosubstances with the spectrum of glucose. Jap. J. Artif Organs, 12, 881–884.
  • 10
    • 84934493293 scopus 로고    scopus 로고
    • KAJIWARA, K., FUKUSHIMA, H., SAKAKIDA, M., HASHIGUCHI, Y. and
  • 11
    • 84934493294 scopus 로고    scopus 로고
    • SHICHIRI, M. (1991a) Development of non-invasive measurement of glucose concentrations - Application of subtraction method. Ibid., 20, 183–187.
  • 12
    • 84934493295 scopus 로고    scopus 로고
    • KAJIWARA, K., FUKUSHIMA, H., KISHIKAWA, H., NISHIDA, K., HASHIGUCHI, Y., SAKAKIDA, M., UEHARA, M. and SHICHIRI, M. (1991b) Spectroscopic quantitative analysis of blood glucose by Fourier transform infrared spectroscopy with an attenuated total reflection prism. Med. Prog. Through Technol., 17, (in press).
  • 13
    • 84985280338 scopus 로고
    • Determination of Moisture, Protein, Fat, and Calories in Raw Pork and Beef By Near Infrared Spectroscopy
    • Determination of moisture, protein, fat and calories in raw pork and beef by near infrared spectroscopy.
    • LANZA, E. (1983) Determination of moisture, protein, fat and calories in raw pork and beef by near infrared spectroscopy. J. Food Sci., 48, 471–474.
    • (1983) Journal of Food Science , vol.48 , pp. 471-474
    • LANZA, E.1
  • 14
    • 84934493290 scopus 로고    scopus 로고
    • MIYAZAWA, T., SH1MANOUCH1, T. and MIZUSHIMA, S. (1956) Characteristic infrared bands of monosubstituted amides. J. Chem. Phys., 24, 408–418.
  • 15
    • 84934493291 scopus 로고    scopus 로고
    • SHICHIRI, M., KAWAMORI, R., YAMASAKI, Y., HAKUI, N. and ABE, H. (1982) Wearable artificial endocrine pancreas with needle-type glucose sensor. The Lancet, il, 1129–1131.
  • 16
    • 84934493289 scopus 로고    scopus 로고
    • SHICHIRI, M., KAWAMORI, R., YAMASAKI, Y., HAKUI, N. and ABE, H. (1984) Closed-loop glycemic control with a wearable artificial endocrine pancreas. Variations in daily insulin requirements to glycemic response. Diabetes, 33, 1200–1202.
  • 17
    • 84934493286 scopus 로고    scopus 로고
    • SHICH1RI, M., YAMASAKI, Y., NAO, K., SEKIYA, M. and UHA, N. (1988) In viva characteristics of needle-type glucose sensor. Measurement of subcutaneous glucose concentrations in human volunteers. Harm. Metab. Res., 20, Suppl., 17–20.
  • 18
    • 84934493285 scopus 로고    scopus 로고
    • SHICHIRI, M. (1989) The future of insulin therapy. Towards a closed-loop system. In Proceedings of 13th IDF Congress.
  • 19
    • 84934493288 scopus 로고    scopus 로고
    • LARKINS, R.G., ZIMMET, P.Z. and CHISHOLM, D.J. (Eds.), Excerpta Medica, Amsterdam, 23–27.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.