|
Volumn 3, Issue 5, 1993, Pages 524-528
|
Stroke trends in Japan
|
Author keywords
incidence; mortality; Stroke; survival; trends in Japan
|
Indexed keywords
CARBOHYDRATE;
FAT;
POLYUNSATURATED FATTY ACID;
PROTEIN;
SATURATED FATTY ACID;
SODIUM CHLORIDE;
ATHEROSCLEROSIS;
BLOOD PRESSURE;
BRAIN HEMORRHAGE;
BRAIN INFARCTION;
CONFERENCE PAPER;
DIET;
FAT INTAKE;
FEMALE;
HUMAN;
HYPERTENSION;
INCIDENCE;
JAPAN;
LIFESTYLE;
MAJOR CLINICAL STUDY;
MALE;
MEDICAL SERVICE;
MILK;
MORTALITY;
PREVALENCE;
PROTEIN INTAKE;
RISK FACTOR;
SALT INTAKE;
STROKE;
SURVIVAL RATE;
ADULT;
AGED;
BLOOD PRESSURE;
CEREBROVASCULAR DISORDERS;
DIET;
FEMALE;
HUMAN;
INCIDENCE;
JAPAN;
MALE;
MIDDLE AGE;
RISK FACTORS;
SURVIVAL RATE;
|
EID: 0027378604
PISSN: 10472797
EISSN: None
Source Type: Journal
DOI: 10.1016/1047-2797(93)90109-H Document Type: Article |
Times cited : (45)
|
References (13)
|