Survey of mycoflora and mycotoxins of some dried fruits in Egypt

Journal of Basic Microbiology

Volumn 33, Issue 4, 1993, Pages 279-288

  Zohri, A A ^a   Abdel‐Gawad, Khayria M ^a  

^a Assiut University   (Egypt)

Author keywords

[No Author keywords available]

Indexed keywords

MYCOTOXIN;

ARTICLE; EGYPT; FOOD PRESERVATION; FRUIT; FUNGUS; ISOLATION AND PURIFICATION; MICROBIOLOGY;

EGYPT; FOOD PRESERVATION; FRUIT; FUNGI; MYCOTOXINS;

EID: 0027352944     PISSN: 0233111X     EISSN: 15214028     Source Type: Journal    
DOI: 10.1002/jobm.3620330413     Document Type: Article

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