Measurement error in dietary assessment: An investigation using covariance structure models. Part I

Statistics in Medicine

Volumn 12, Issue 10, 1993, Pages 925-935

  Plummer, Martyn ^a   Clayton, David ^a  

^a MRC BIOSTATISTICS UNIT   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; COVARIANCE; DIETARY INTAKE; ERROR; MEASUREMENT; PROTEIN INTAKE; STATISTICAL MODEL;

BIAS (EPIDEMIOLOGY); COMPARATIVE STUDY; DIETARY PROTEINS; FEMALE; HUMAN; LIKELIHOOD FUNCTIONS; LINEAR MODELS; MIDDLE AGE; MODELS, STATISTICAL; MULTIVARIATE ANALYSIS; NITROGEN; NUTRITION ASSESSMENT; NUTRITION SURVEYS; PILOT PROJECTS; REFERENCE VALUES; RESEARCH DESIGN;

EID: 0027167770     PISSN: 02776715     EISSN: 10970258     Source Type: Journal    
DOI: 10.1002/sim.4780121004     Document Type: Article

References (14)

1. Dietary fat and cancer: consistency of the epidemiologic data, and disease prevention that may follow from a practical reduction in fat consumption
2. Measurement error in dietary assessment: an investigation using covariance structure models. Part II
3. Urine nitrogen as an independent validatory measure of dietary intake: a study of nitrogen balance in individuals consuming their normal diet
4. Measurement
5. Models for the longitudinal analysis of cohort and case control studies with inaccurately measured exposures
6. Pseudo maximum likelihood methods: theory
7. Interaction
8. Multivariate normal plotting