Inhibition of cholesterol synthesis in vitro by extracts and isolated compounds prepared from garlic and wild garlic

Atherosclerosis

Volumn 94, Issue 1, 1992, Pages 79-85

  Sendl, A ^a   Schliack, M ^b   Loser R ^b   Stanislaus, F ^b   Wagner, H ^a  

^a UNIVERSITY OF MUNICH   (Germany)

^b ASTELLAS PHARMA INC   (Japan)

Author keywords

Ajoene; Allicin; Alliin; Cholesterol biosynthesis inhibition; Diallyldisulfide; Garlic; Methylajoene; Vinyldithiin; Wild garlic

Indexed keywords

AJOENE; ALLICIN; ALLIIN; DIALLYL DISULFIDE; GARLIC EXTRACT; HYPOCHOLESTEROLEMIC AGENT; METHYLAJOENE; UNCLASSIFIED DRUG; VINYLDITHIIN;

ANIMAL EXPERIMENT; ARTICLE; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL SYNTHESIS; GARLIC; IN VITRO STUDY; LIVER HOMOGENATE; MALE; NONHUMAN; PRIORITY JOURNAL; RAT;

ANIMAL; CHOLESTEROL; GARLIC; IN VITRO; LIVER; MALE; PLANT EXTRACTS; PLANTS, MEDICINAL; RATS; RATS, INBRED STRAINS;

EID: 0026716534     PISSN: 00219150     EISSN: None     Source Type: Journal    
DOI: 10.1016/0021-9150(92)90190-R     Document Type: Article

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