Inhibitory Effect of Green Tea in the Drinking Water on Tumorigenesis by Ultraviolet Light and 12-0-Tetradecanoylphorbol-13-acetate in the Skin of SKH-1 Mice

Cancer Research

Volumn 52, Issue 5, 1992, Pages 1162-1170

  Iatropoulos, Michael ^c   Huang, Mou Tuan ^a   Ferraro, Thomas ^a   Wong, Ching Quo ^a   Lou, You Rong ^a   Yang, Chung S ^a   Conney, Allan H ^a  

^a RUTGERS UNIVERSITY   (United States)

^b RUTGERS UNIVERSITY   (United States)

^c AMERICAN HEALTH FOUNDATION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

7,12 DIMETHYLBENZ[A]ANTHRACENE; CAFFEINE; CATECHIN; DRINKING WATER; EPICATECHIN; EPICATECHIN GALLATE; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; PHORBOL 13 ACETATE 12 MYRISTATE; POLYPHENOL DERIVATIVE; THEOBROMINE;

ANIMAL EXPERIMENT; ANTIOXIDANT ACTIVITY; ARTICLE; CANCER INCIDENCE; CARCINOGENESIS; CONTROLLED STUDY; FEMALE; GROWTH INHIBITION; MOUSE; NONHUMAN; ORAL DRUG ADMINISTRATION; PRIORITY JOURNAL; SKIN; SKIN TUMOR; SPLEEN WEIGHT; SUNBURN; TEA; TOPICAL DRUG ADMINISTRATION; TUMOR GROWTH; TUMOR VOLUME; ULTRAVIOLET B RADIATION;

9,10-DIMETHYL-1,2-BENZANTHRACENE; ANIMAL; DRINKING; FEMALE; MICE; MICE, INBRED HRS; NEOPLASMS, RADIATION-INDUCED; SKIN; SKIN NEOPLASMS; SUPPORT, U.S. GOV'T, P.H.S.; TEA; TETRADECANOYLPHORBOL ACETATE; ULTRAVIOLET RAYS;

EID: 0026575898     PISSN: 00085472     EISSN: 15387445     Source Type: Journal    
DOI: None     Document Type: Article

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