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Enzyme and Microbial Technology

Volumn 13, Issue 12, 1991, Pages 982-990

Characterization of glucoamylase adsorption to raw starch

(2) Dalmia, Bipin K a Nikolov, Zivko L a

a IOWA STATE UNIVERSITY (United States)

Author keywords

adsorption; Aspergillus niger; elution; glucoamylase; ionic strength; pH; starch binding domain

Indexed keywords

HYDROGEN ION CONCENTRATION; MALTOSE; STARCH--ADSORPTION;

ACARBOSE; ASPERGILLUS NIGER; GLUCOAMYLASE; MALTODEXTRIN; RAW CORN STARCH;

ENZYMES;

GLUCAN 1,4 ALPHA GLUCOSIDASE; STARCH;

ADSORPTION; ARTICLE; ASPERGILLUS NIGER; NONHUMAN; PH; PLANT; TEMPERATURE;

ASPERGILLUS NIGER; ZEA MAYS;

EID: 0026410590 PISSN: 01410229 EISSN: None Source Type: Journal
DOI: 10.1016/0141-0229(91)90121-P Document Type: Article

Times cited : (32)

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