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Volumn , Issue , 1991, Pages 489-498
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Effect of saccharose on water sorption and rehydration of dried carrdi
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Author keywords
[No Author keywords available]
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Indexed keywords
FOOD PRODUCTS;
HEAT CONVECTION;
OSMOSIS;
SORPTION;
WATER;
CARROT TISSUE OSMOTIC DEHYDRATION;
DRIED CARROT REHYDRATION;
OSMO-CONVECTION DRIED CARROT;
WATER VAPOR ADSOPTION;
DRYING;
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EID: 0026399012
PISSN: None
EISSN: None
Source Type: Conference Proceeding
DOI: None Document Type: Conference Paper |
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Times cited : (20)
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References (11)
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