SCOPUS 정보 검색 플랫폼

Volumn 215, Issue 2, 1991, Pages 229-237

Molecular motion in glassy water-malto-oligosaccharide (maltodextrin) mixtures as studied by conventional and saturation-transfer spin-probe e.s.r. spectroscopy

(3) Roozen, Marcel J G W a Hemminga, Marcus A a Walstra, Pieter a

a WAGENINGEN UNIVERSITY (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

GLASS TRANSITION; ORGANIC COMPOUNDS - SPECTROSCOPIC ANALYSIS;

ACTIVATION ENERGY; MALTO OLIGOSACCHARIDES; MALTODEXTRIN; MOLECULAR MOTION; SATURATION TRANSFER SPIN PROBE E.S.R. SPECTROSCOPY;

ORGANIC COMPOUNDS;

MALTODEXTRIN; OLIGOSACCHARIDE;

ARTICLE; ELECTRON SPIN RESONANCE; THERMAL ANALYSIS;

EID: 0026206362 PISSN: 00086215 EISSN: None Source Type: Journal
DOI: 10.1016/0008-6215(91)84023-8 Document Type: Article

Times cited : (61)

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