SCOPUS 정보 검색 플랫폼

Journal of the American Oil Chemists Society

Volumn 68, Issue 4, 1991, Pages 213-223

Combination of silver ion and reversed-phase high-performance liquid chromatography in the fractionation of herring oil triacylglycerols

(2) Laaksoo, Päivi a,b Christie, William W b,c

a UNIVERSITY OF TURKU (Finland)

b Foundation for Nutrition Research in Finland ^* (Finland)

c HANNAH RESEARCH INSTITUTE (United Kingdom)

Author keywords

Fish oil; herring (Clupea harengus); high performance; liquid chromatography; reversed phase chromatography; silver ion chromatography; triacylglycerols

Indexed keywords

CHROMATOGRAPHIC ANALYSIS - LIQUID; FATTY ACIDS - CONCENTRATION; GLYCEROL - CHROMATOGRAPHIC ANALYSIS;

FATTY ACYL RESIDUES; FISH OIL; HERRING OIL TRIACYLGLYCEROLS; POLYENOIC FATTY ACID;

OILS AND FATS;

EID: 0026140917 PISSN: 0003021X EISSN: 15589331 Source Type: Journal
DOI: 10.1007/BF02657612 Document Type: Article

Times cited : (49)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.