Weight loss in women participating in a randomized trial of low-fat diets

American Journal of Clinical Nutrition

Volumn 54, Issue 5, 1991, Pages 821-828

  Sheppard, Lianne ^a   Kristal, Alan R ^a   Kushi, Lawrence H ^a  

^a FRED HUTCHINSON CANCER RESEARCH CENTER   (United States)

Author keywords

Diet composition; Dietary fat; Dietary intervention; Energy intake; Obesity; Weight loss

Indexed keywords

ADULT; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; FAT INTAKE; FEMALE; HUMAN; NORMAL HUMAN; NUTRITION; OBESITY; PRIORITY JOURNAL; WEIGHT REDUCTION;

AGED; DIET, REDUCING; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; ENERGY METABOLISM; HUMAN; MIDDLE AGE; REGRESSION ANALYSIS; SUPPORT, U.S. GOV'T, P.H.S.; WEIGHT LOSS;

EID: 0026043407     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/54.5.821     Document Type: Article

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