Dietary polyunsaturated fatty acids and mortality in the Multiple Risk Factor Intervention Trial (MRFIT).

World review of nutrition and dietetics

Volumn 66, Issue , 1991, Pages 205-216

  Dolecek, T A ^a   Granditis, G ^a  

^a WAKE FOREST SCHOOL OF MEDICINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

UNSATURATED FATTY ACID;

ADULT; ARTICLE; CARDIOVASCULAR DISEASE; CLINICAL TRIAL; CORONARY ARTERY DISEASE; FAT INTAKE; HUMAN; MALE; MORTALITY; MULTICENTER STUDY; NEOPLASM; NONBIOLOGICAL MODEL; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR;

ADULT; CARDIOVASCULAR DISEASES; CORONARY DISEASE; DIETARY FATS; FATTY ACIDS, UNSATURATED; HUMAN; MALE; MIDDLE AGE; NEOPLASMS; PROPORTIONAL HAZARDS MODELS; RISK FACTORS;

EID: 0026038278     PISSN: 00842230     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)