메뉴 건너뛰기




Volumn 46, Issue 8, 1991, Pages 614-618

Egg protein sensitization in patients with bird feather allergy

Author keywords

bird allergy; egg hypersensitivity feathers; food allergy

Indexed keywords

ADULT; ARTICLE; ASTHMA; BIRD; CLINICAL ARTICLE; CONTROLLED STUDY; EGG YOLK; FEATHER; FEMALE; FOOD ALLERGY; HUMAN; HYPERSENSITIVITY; MALE; PRIORITY JOURNAL; RHINITIS;

EID: 0025999530     PISSN: 01054538     EISSN: 13989995     Source Type: Journal    
DOI: 10.1111/j.1398-9995.1991.tb00632.x     Document Type: Article
Times cited : (34)

References (24)
  • 11
    • 0019976626 scopus 로고
    • A clinical and immunological study of allergy to hen's egg white. III. Allergens in hen's egg white studied by crossed radioimmunoelectrophoresis
    • (1982) Allergy , vol.37 , pp. 521-530
    • Langeland, T.1    Harbitz, O.2
  • 12
    • 0020639624 scopus 로고
    • A clinical and immunological study of allergy to hen's egg white. VI, Occurrence of proteins cross reacting with allergens in hen's egg white as studied id egg white from turkey, duck., goose, seagull and hen's egg yolk, and hens and chicken's sera and flesh
    • (1983) Allergy , vol.38 , pp. 399-412
    • Langeland, T.1
  • 17
    • 0016685226 scopus 로고
    • Egg sensitivity and eczematous manifestations in breast‐fed new‐borns with particular reference to intrauterine sensitization
    • (1975) Ann Allergy , vol.33 , pp. 221-229
    • Matsumura, T.1
  • 24
    • 0001336510 scopus 로고
    • Serum proteins and the livetins of hen's egg yolk
    • (1962) Biochem J , vol.83 , pp. 346-355
    • Williams, J.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.