Anti-Helicobacter pylori IgG levels in abattoir workers

Gastroenterologie Clinique et Biologique

Volumn 15, Issue 10, 1991, Pages 723-726

  Husson, M O ^a   Vincent, P ^a   Grabiaud, M H ^a   Furon, D ^a   Leclerc, H ^a  

^a INSERM   (France)

Author keywords

abattoir workers; H. pylori; seroepidemiology; specificity

Indexed keywords

BACTERIUM ANTIBODY;

ADULT; ARTICLE; CONTROLLED STUDY; FEMALE; HELICOBACTER PYLORI; HUMAN; HUMAN EXPERIMENT; MALE; MEAT INDUSTRY; OCCUPATIONAL EXPOSURE; PRIORITY JOURNAL; SEROEPIDEMIOLOGY;

ABATTOIRS; ADOLESCENT; ADULT; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; HELICOBACTER INFECTIONS; HELICOBACTER PYLORI; HUMAN; IMMUNOGLOBULIN G; MALE; MIDDLE AGE; PREVALENCE; REFERENCE VALUES;

EID: 0025948925     PISSN: 03998320     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)